Saphire Event Group in East Bridgewater, Massachusetts, is seeking a part-time, on-call food preparation associate. This multi-functional role involves executing all food preps, cooking, and plating dishes to ensure timely and high-quality delivery.
The ideal candidate should have at least 2 years of kitchen experience, a high school diploma or GED, and be ServSafe certified. Availability during weekends, evenings, and holidays is required during the event season, from April to November.
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