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Catering Manager 2

In United States

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Catering Manager 2   

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JOB TITLE:

Catering Manager 2

JOB TYPE:

JOB SKILLS:

JOB LOCATION:

Dilworth, MN United States

JOB DESCRIPTION:

Client is seeking a Catering Manager for Minnesota State University Moorhead located in Moorhead, MN.

Minnesota State University is a large state university with high end Catering. As Catering Manager , you will drive an innovative, high-end catering program in a fast-paced, dynamic account including events as well as technical delivery of day-to-day catering needs throughout the campus.

This position will execute at all levels to include event planning, event management, and client follow-up. Catering offerings will range from casual to high-end and will take place on campus and off-premise. Responsibilities of this role include, staffing, budgeting, client relations, and hands on event management.

Build your own team! looking for Catering Manager to build a fantastic catering program at MSUM in moorhead. This location has a fantastic culinary team to support both on campus and off site caterings. be apart of our fun and creative team.


The successful candidate will:

  • identify customer needs and expectations;
  • ensure that Sodexo and customer goals are aligned and met;
  • educate and develop rapport with clients and promote partnerships;
  • promote a customer/client centered culture that strives to exceed customer and client needs;
  • coordinate all unit catering initiatives to drive sales growth and track results.
  • maintain and improve service level resulting in increased customer satisfaction; 
  • ensure all HAACP standards are followed; and/or 
  • demonstrate resourcefulness and quick responsiveness to client and customer requests.

Is this opportunity right for you? We are looking for candidates who have:

  • solid organizational skills;
  • excellent leadership/team building skills;
  • the ability to handle catering at all levels from students to executives; and/or
  • professional demeanor is required.

Position Details

POSTED:

Jan 17, 2023

EMPLOYMENT:

INDUSTRY:

SNAPRECRUIT ID:

S166199048999410002

LOCATION:

United States

CITY:

Dilworth, MN

Job Origin:

OORWIN_ORGANIC_FEED

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In Dallas Fort Worth
Aug 19, 2017 9am-6pm
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Catering Manager 2    Apply

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<p>Client is seeking a<span> </span><strong>Catering Manager<span> </span></strong>for<span> </span><strong>Minnesota State University Moorhead </strong>located in<span> </span><strong>Moorhead, MN</strong>.</p> <p><strong>Minnesota State University </strong>is a large state university with high end Catering.<span> </span><span data-darkreader-inline-color="">As Catering Manager , you will drive an innovative, high-end catering program in a fast-paced, dynamic account including events as well as technical delivery of day-to-day catering needs throughout the campus.</span></p> <p><span data-darkreader-inline-color="">This position will execute at all levels to include event planning, event management, and client follow-up. Catering offerings will range from casual to high-end and will take place on campus and off-premise. Responsibilities of this role include, staffing, budgeting, client relations, and hands on event management.</span></p> <p>Build your own team! looking for Catering Manager to build a fantastic catering program at MSUM in moorhead. This location has a fantastic culinary team to support both on campus and off site caterings. be apart of our fun and creative team.</p> <p><br /> <strong><span data-darkreader-inline-color="">The successful candidate will:</span></strong></p> <ul> <li><span data-darkreader-inline-color="">identify customer needs and expectations;</span></li> <li><span data-darkreader-inline-color="">ensure that Sodexo and customer goals are aligned and met;</span></li> <li><span data-darkreader-inline-color="">educate and develop rapport with clients and promote partnerships;</span></li> <li><span data-darkreader-inline-color="">promote a customer/client centered culture that strives to exceed customer and client needs;</span></li> <li><span data-darkreader-inline-color="">coordinate all unit catering initiatives to drive sales growth and track results.</span></li> <li>maintain and improve service level resulting in increased customer satisfaction; </li> <li>ensure all HAACP standards are followed; and/or </li> <li>demonstrate resourcefulness and quick responsiveness to client and customer requests.<br /> </li> </ul> <p><strong>Is this opportunity right for you? We are looking for candidates who have:</strong></p> <ul> <li><span data-darkreader-inline-color="">solid organizational skills;</span></li> <li><span data-darkreader-inline-color="">excellent leadership/team building skills;</span></li> <li><span data-darkreader-inline-color="">the ability to handle catering at all levels from students to executives; and/or</span></li> <li><span data-darkreader-inline-color="">professional demeanor is required.</span></li> </ul>


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