• Snapboard
  • Activity
  • Reports
  • Campaign
Welcome ,

Chat with the recruiter

...Minimize

Hey I'm Online! Leave me a message.
Let me know if you have any questions.

General Utility

In Iowa / United States

Save this job

General Utility   

Click on the below icons to share this job to Linkedin, Twitter!

JOB TITLE:

General Utility

JOB TYPE:

JOB SKILLS:

JOB LOCATION:

Dubuque Iowa / United States

JOB DESCRIPTION:

Shift: 3rd Shift
Daily Start Time (ex: 9:00 am): 11:00PM
Daily End Time (ex: 5:00 pm): 7:00AM
Working Days (ex: Monday - Friday): Sunday - Saturday

This is an entry level position. This position will learn multiple bakery production jobs, many of which are machine operator positions. Responsibilities include the consistent production of a high quality product in a baking facility while incorporating safety and sanitation standards. This position is committed to ensuring the best quality products, excellent customer service by following good manufacturing practices. Performing various entry
-level positions including:
- Loading and unloading pans from production line
- Loading and unloading oven and/or proof box
- Dumping waste buckets
- Assisting with other positions as assigned by supervisor
- Filling in for absent positions in production or packaging areas
- Taking appropriate action to ensure the integrity and sustained certification of the food safety and food quality system
- Responsible for reporting and taking necessary action to prevent food safety and food quality problems from occurring
- Responsible for following and enforcing procedures outlined in the Food Safety Plan, the Food Quality Plan, and any other programs that support the SQF system and other 3rd party audits
- Performing any and all other duties as assigned
- Must be available to work any and all shifts assigne
- High school diploma or GED equivalent
- Able to communicate and work effectively with all employees
- Able to work in a fast-paced environment and adapt to frequent changes that occur on the production line
- Able to lift up to 50 pounds, as well as stack and/or carry pans, ingredient containers, etc.
- Ability to stand and/or stoop for the full shift
- Willing to work irregular and/or rotating shifts
- Available to work holidays, weekends, and rotating schedules as frequently required

Position Details

POSTED:

Jun 11, 2022

EMPLOYMENT:

INDUSTRY:

SNAPRECRUIT ID:

S1650654007991351

LOCATION:

Iowa / United States

CITY:

Dubuque

Job Origin:

Jobsrus_organic_feed

A job sourcing event
In Dallas Fort Worth
Aug 19, 2017 9am-6pm
All job seekers welcome!

General Utility    Apply

Click on the below icons to share this job to Linkedin, Twitter!

Shift: 3rd Shift
Daily Start Time (ex: 9:00 am): 11:00PM
Daily End Time (ex: 5:00 pm): 7:00AM
Working Days (ex: Monday - Friday): Sunday - Saturday

This is an entry level position. This position will learn multiple bakery production jobs, many of which are machine operator positions. Responsibilities include the consistent production of a high quality product in a baking facility while incorporating safety and sanitation standards. This position is committed to ensuring the best quality products, excellent customer service by following good manufacturing practices. Performing various entry
-level positions including:
- Loading and unloading pans from production line
- Loading and unloading oven and/or proof box
- Dumping waste buckets
- Assisting with other positions as assigned by supervisor
- Filling in for absent positions in production or packaging areas
- Taking appropriate action to ensure the integrity and sustained certification of the food safety and food quality system
- Responsible for reporting and taking necessary action to prevent food safety and food quality problems from occurring
- Responsible for following and enforcing procedures outlined in the Food Safety Plan, the Food Quality Plan, and any other programs that support the SQF system and other 3rd party audits
- Performing any and all other duties as assigned
- Must be available to work any and all shifts assigne
- High school diploma or GED equivalent
- Able to communicate and work effectively with all employees
- Able to work in a fast-paced environment and adapt to frequent changes that occur on the production line
- Able to lift up to 50 pounds, as well as stack and/or carry pans, ingredient containers, etc.
- Ability to stand and/or stoop for the full shift
- Willing to work irregular and/or rotating shifts
- Available to work holidays, weekends, and rotating schedules as frequently required


Please wait..!!