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Quality Assurance Specialist

In United States

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Quality Assurance Specialist   

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JOB TITLE:

Quality Assurance Specialist

JOB TYPE:

JOB SKILLS:

JOB LOCATION:

Santa Clara, CA United States

JOB DESCRIPTION:

Our client is looking for a Quality Assurance Specialist to join our client team at our brand-new Commissary Kitchen in Santa Clara, CA. To be successful as a Quality Assurance Specialist you should be incredibly thorough and able to help our company maintain the highest food-quality standards. Quality Assurance Specialist Responsibilities: Maintaining and implementing food safety & quality assurance policies and procedures Conducting quality control tests and inspections Identifying production, process, or product issues Performing daily routine pre-operational and periodic inspections and quality control tests, such as ATP and environmental swabbing Verifying product labels Identifying and correcting workflow and production issues Ensuring the operation complies with Quality manual policies and procedures Coaching team members on-site Documenting, reviewing, and organizing Quality Assurance records Making recommendations for improvement Assisting in food safety training At our client, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care and Senior Living locations across the United States.

Position Details

POSTED:

Dec 07, 2022

EMPLOYMENT:

INDUSTRY:

SNAPRECRUIT ID:

S16506720162661125

LOCATION:

United States

CITY:

Santa Clara, CA

Job Origin:

OORWIN_ORGANIC_FEED

A job sourcing event
In Dallas Fort Worth
Aug 19, 2017 9am-6pm
All job seekers welcome!

Quality Assurance Specialist    Apply

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Our client is looking for a Quality Assurance Specialist to join our client team at our brand-new Commissary Kitchen in Santa Clara, CA. To be successful as a Quality Assurance Specialist you should be incredibly thorough and able to help our company maintain the highest food-quality standards. Quality Assurance Specialist Responsibilities: Maintaining and implementing food safety & quality assurance policies and procedures Conducting quality control tests and inspections Identifying production, process, or product issues Performing daily routine pre-operational and periodic inspections and quality control tests, such as ATP and environmental swabbing Verifying product labels Identifying and correcting workflow and production issues Ensuring the operation complies with Quality manual policies and procedures Coaching team members on-site Documenting, reviewing, and organizing Quality Assurance records Making recommendations for improvement Assisting in food safety training At our client, we offer Facilities Management positions in Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Health Care and Senior Living locations across the United States.


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