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Assistant Director of Food And Beverage

  • ... Posted on: Apr 23, 2026
  • ... Kalahari Resorts & Conventions
  • ... Woodford, Virginia
  • ... Salary: Not Available
  • ... Full-time

Assistant Director of Food And Beverage   

Job Title :

Assistant Director of Food And Beverage

Job Type :

Full-time

Job Location :

Woodford Virginia United States

Remote :

No

Jobcon Logo Job Description :

Job Description

Join the Kalahari Experience

At Kalahari Resorts & Conventions, our Promise is simple: Lead with Love. We care deeply for our guests, associates, and communities—treating people like family and creating spaces where everyone feels valued.


Now Hiring: Assistant Food & Beverage Director

In this role, you will assist the Food and Beverage Director with providing a safe, effective, efficient, organized, quality oriented and profitable restaurant and food and beverage operation. You will also assist in planning, organizing, executing, training and leadership, necessary to achieve objectives in sales, costs, employee retention, guest satisfaction, food quality, cleanliness, sanitation and safety of all food and beverage venues. As a leader, you’ll bring our Promise to life—supporting associates, inspiring teamwork, and delivering unforgettable guest experiences.


Onboarding for this role will likely begin in late Summer 2026.


What You’ll Do:

  • Lead and develop department supervisors and associates through coaching and training.
  • Oversee financial performance including budgeting, forecasting, and cost controls.
  • Maintain compliance with health, safety, and sanitation standards across all outlets.
  • Collaborate with culinary and banquet teams to enhance menus and event offerings.
  • Monitor guest feedback and implement improvements to elevate satisfaction.
  • Support recruitment, onboarding, and scheduling to maintain optimal staffing levels.
  • Drive operational efficiencies by optimizing workflows, technology, and resources.


What We’re Looking For:

  • Five years' extensive managerial and supervisory experience in restaurant, bar, banquet and kitchen management within a large hotel, resort or multi-unit environment.
  • Proven ability to manage multiple outlets, high-volume operations, and large teams.
  • Excellent communication, leadership, and conflict-resolution skills.
  • Serv Safe Manager Certification.


Why Kalahari?

  • Career growth with promotion from within
  • Comprehensive benefits (401k, health, vision, dental)
  • Discounts, perks, and education assistance


Be part of something extraordinary. Apply today and help us Lead with Love.


Kalahari Resorts & Conventions is an Equal Opportunity Employer.

View Full Description

Jobcon Logo Position Details

Posted:

Apr 23, 2026

Reference Number:

120bf303514d8fab

Employment:

Full-time

Salary:

Not Available

City:

Woodford

Job Origin:

ziprecruiter

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Job Description

Join the Kalahari Experience

At Kalahari Resorts & Conventions, our Promise is simple: Lead with Love. We care deeply for our guests, associates, and communities—treating people like family and creating spaces where everyone feels valued.


Now Hiring: Assistant Food & Beverage Director

In this role, you will assist the Food and Beverage Director with providing a safe, effective, efficient, organized, quality oriented and profitable restaurant and food and beverage operation. You will also assist in planning, organizing, executing, training and leadership, necessary to achieve objectives in sales, costs, employee retention, guest satisfaction, food quality, cleanliness, sanitation and safety of all food and beverage venues. As a leader, you’ll bring our Promise to life—supporting associates, inspiring teamwork, and delivering unforgettable guest experiences.


Onboarding for this role will likely begin in late Summer 2026.


What You’ll Do:

  • Lead and develop department supervisors and associates through coaching and training.
  • Oversee financial performance including budgeting, forecasting, and cost controls.
  • Maintain compliance with health, safety, and sanitation standards across all outlets.
  • Collaborate with culinary and banquet teams to enhance menus and event offerings.
  • Monitor guest feedback and implement improvements to elevate satisfaction.
  • Support recruitment, onboarding, and scheduling to maintain optimal staffing levels.
  • Drive operational efficiencies by optimizing workflows, technology, and resources.


What We’re Looking For:

  • Five years' extensive managerial and supervisory experience in restaurant, bar, banquet and kitchen management within a large hotel, resort or multi-unit environment.
  • Proven ability to manage multiple outlets, high-volume operations, and large teams.
  • Excellent communication, leadership, and conflict-resolution skills.
  • Serv Safe Manager Certification.


Why Kalahari?

  • Career growth with promotion from within
  • Comprehensive benefits (401k, health, vision, dental)
  • Discounts, perks, and education assistance


Be part of something extraordinary. Apply today and help us Lead with Love.


Kalahari Resorts & Conventions is an Equal Opportunity Employer.

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