Bartender

BARTENDERReporting to the General Manager, the Bartender is genuinely enthusiastic about the guests overall beverage experience, whether it's providing an outstanding classic cocktail or creating an innovative drink. They take pride in their food, wine, and spirit knowledge and are passionate about everything mixology. They display natural showmanship, have great communication skills, and have a strong eye for detail.WHAT'S ON YOUR PLATE:Champions the brands vision and values and contribute to a culture of positivity and high standards where all employees CHASE perfection in everything they doCreate an environment that is warm, welcoming, and filled with positivity for guests and employeesUphold our standards at all times and treat everyone with courtesy and respectCreate a world-class guest experience through interactions and following CHG steps of serviceMix and Serve drinks following set standard recipesOversee the overall operation of the bar; POS, set up, tear down, mise en place, etc.Maintain the cleanliness and appearance of the bar, equipment + suppliesUphold complete knowledge of all menu items, liquor brands, beers, and non-alcoholic selectionsProvide Barbacks direction and coaching to ensure proper operation of the bar and assist them when necessaryBe aware of all inventory behind the bar. When requested, count and take inventory of all beverages and suppliesComplete opening, closing, and side-duties efficientlyPerform assigned side workBe available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the management teamCreating a positive experience for all our guests, both educational and engagingProviding attentive service, while being professional, focused, and reliableHaving strong attention to detail and the ability to retain and clearly articulate details of bar offerings, and beverage programA desire to create innovative cocktails and drive to continue learningA passion and excitement about hospitality, wines, and cocktailsAbility to work under pressure and high-stress environmentsResponsible for cash handling and accurate reporting, as the venue will lend a cash float for serviceResponsible for accurate reporting of spillage and mistakes, that this must be recorded on POS or spillage tracking sheet.Responsibility for safe + informed ordering for allergen guests.INGREDIENTS YOU'LL BRING TO THE TABLE:Fully understand and embody Chase PLANTA's can-do attitude, demonstrating a level of passion and dedication where no task is beneath you.3+ bartending experience in a similar high-volume cocktail driven environment, that includes a full-service wood and service barThrive in a collaborative environmentA proactive team player that embodies our spirit of entrepreneurship and mutual respectStrong interpersonal and problem-solving abilitiesStrong knowledge of spirit, wine, and beer, with the ability to speak to this fluently with guestsAttention to detail and a holds an esteemed degree for steps of service and fine diningSmart Serve Certification is a requirementExcellent communication (written & verbal) and interpersonal skillsStrong computer skills with sound knowledge of Microsoft Excel & WordResults orientated, self-motivated, and highly organized with an eye for detailCommitted to safety and good environmental practices in the workplaceDegree/ Diploma in Hospitality, WSET, Prudhomme or equivalent considered an assetFull-time flexible hours are required (days, nights, weekends, holidays) or as agreed with your hiring managerAt PLANTA we do not tolerate any form of discrimination in the workplace, including during the recruitment stages. As such, all applications are viewed by our diverse recruitment team that uses a holistic and equitable approach. PLANTA is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans status, Aboriginal/Native American status or any other legally-protected factors. Disability-related accommodations in accordance with the Americas with Disabilities Act during the application process are available upon request.