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Bartender

  • Bartender job type Posted on: Nov 08, 2026
  • Bartender experience level Perry's Steakhouse & Grille
  • Bartender employment type Sugar Land, Texas
  • Bartender employment type Onsite
  • Bartender salary Full-time

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Job Title :

Bartender

Job Type :

Full-Time

Job Location :

Sugar Land Texas United States

Remote :

No

Jobcon Logo Job Description :

Bartender PositionWhat makes an evening at Perry's so incredible? You do.What you can expect from working at Perry's:Full time earning potentialFlexible schedulesEmployee dining discountsOutstanding training and development programsAdvancement and growth opportunitiesInsurance benefit plansA dynamic work environment based upon professionalism, respect and teamworkThe Bartender position is about:Maintaining a high level of cleanliness throughout the bar and lounge areas.Ensuring all necessary items are stocked, including beer, wine, liquor, garnishes, plate ware, silverware and glassware.Suggestively selling guests appropriate food and beverage items using menus and Bar 79 promotional materials.Utilizing and following Perry's Restaurants' 40 steps of service required to ensure all guests have an enjoyable and complete dining experience.Proper entering and ordering of all food and beverage items into the Aloha Point of Sale system.Certificate/Licenses:Must be TABC Certified.Servsafe or similar Food Handler's Certificate may be required depending upon store location.

Jobcon Logo Position Details

Posted:

Nov 08, 2026

Reference Number:

19792_U-132276937789

Employment:

Full-time

City:

Sugar Land

Job Origin:

APPCAST_CPC

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Bartender PositionWhat makes an evening at Perry's so incredible? You do.What you can expect from working at Perry's:Full time earning potentialFlexible schedulesEmployee dining discountsOutstanding training and development programsAdvancement and growth opportunitiesInsurance benefit plansA dynamic work environment based upon professionalism, respect and teamworkThe Bartender position is about:Maintaining a high level of cleanliness throughout the bar and lounge areas.Ensuring all necessary items are stocked, including beer, wine, liquor, garnishes, plate ware, silverware and glassware.Suggestively selling guests appropriate food and beverage items using menus and Bar 79 promotional materials.Utilizing and following Perry's Restaurants' 40 steps of service required to ensure all guests have an enjoyable and complete dining experience.Proper entering and ordering of all food and beverage items into the Aloha Point of Sale system.Certificate/Licenses:Must be TABC Certified.Servsafe or similar Food Handler's Certificate may be required depending upon store location.

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