Bread Baker

Sourdough Bread BakerThe Bread Chic is looking for an experienced, hardworking baker to join our overnight production team. We specialize in artisan San Francisco-style sourdough, handmade pastries, and high-quality baked goods made from scratch with organic and locally sourced ingredients.This is a fast-paced, hands-on position for someone who thrives in an early morning bakery environment and takes pride in consistency, quality, and teamwork.ScheduleOvernight/Early Morning ShiftCurrent start time: 12:00 AMTransitioning to a later start time of 2:00 AMResponsibilitiesBake all sourdough breads for retail, wholesale, and farmers marketsBake muffins, scones, pies, cookies, and other pastry itemsBake cinnamon breads and pretzelsMaintain consistent quality, bake times, and presentation standardsCoordinate production with other bakers, front of house teams, and market staffHelp organize daily bake flow for multiple locations and wholesale accountsAssist with oven management, timing, and production efficiencyKeep bakery stations clean, organized, and food-safeWork collaboratively with the production team to hit daily goalsQualificationsProfessional baking experience preferredExperience with artisan bread and sourdough strongly preferredAbility to work independently during overnight shiftsStrong time management and communication skillsComfortable working in a high-volume production environmentAbility to lift 50+ lbs and stand for long periodsPassion for quality food, hospitality, and teamworkAbout UsAt The Bread Chic, our mission is to foster community connections through exceptional handmade baked goods, warm hospitality, and a commitment to quality. We value teamwork, responsibility, and creating products we are proud to serve every day.Competitive pay based on experience. Opportunities for growth available as our company continues to expand.