Captain. Catering Server

Captain, Catering Server Long Island, NYJoin a renowned research institution known for its vibrant event programming and collaborative culture. This is a unique opportunity to lead catering service for high-profile events, support VIP residences, and mentor a dynamic team within an inspiring scientific community.Captain, Catering Server Benefits & CompensationCompetitive hourly rate ($20.52$24.49 per hour) plus expected overtimeComprehensive health, dental, and vision insuranceRetirement plan and paid time offWellbeing and recognition programsEngaging workplace with opportunities for professional growthCaptain, Catering Server Requirements & QualificationsHigh school diploma requiredMinimum 5 years' experience in a culinary services establishmentStrong supervisory abilities and knowledge of serving proceduresUnderstanding of proper sanitation protocols (Nassau County sanitation certificate preferred)NYS alcoholic beverage service training (TIPS) preferredStrong organizational skills, diplomacy, and hospitality etiquetteAbility to work as part of a team and engage with a diverse communityMust be available for evening, weekend, and some holiday shiftsCaptain, Catering Server Preferred Background & SkillsFamiliarity with campus or research institution facilities is a plusCaptain, Catering Server Day-to-Day ResponsibilitiesOversee on- and off-campus event setup, service, and breakdown for meetings, courses, and VIP occasionsProvide catering services at residences for senior leaders and visiting dignitariesProcure, organize, and manage event supplies and equipmentAssign duties and supervise a team of 2030 seasonal event staffLead and assist in training staff to deliver top-tier hospitalityAct as liaison with event organizers and support issue resolution as neededServe as barista at designated caf locations on occasionUtilize point-of-sale (POS) systems for various service needsSupport performance feedback and contribute to event service analysisStep into a leadership role where your attention to detail, hospitality skills, and team spirit will help create exceptional experiences for a world-class scientific community.