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Cook (9270)

  • Cook (9270) job type Posted on: Nov 13, 2026
  • Cook (9270) experience level Salvation Army Southern Territory
  • Cook (9270) employment type Austin, Texas
  • Cook (9270) salary Salary: $16 per hour
  • Cook (9270) employment type Onsite
  • Cook (9270) salary Full-time

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Job Title :

Cook (9270)

Job Type :

Full-Time

Job Location :

Austin Texas United States

Remote :

No

Jobcon Logo Job Description :

CookARC-AUSTIN ARC DIRECT TO CLIENTELE - Austin, TX 78745 Start Date 11/02/2026 End Date 12/02/2026Salary Range $16.00 - $16.00 Hourly Position Type Part Time with Benefits 20 or More Job Shift Weekend Education Level High School Diploma/GED Travel Percentage None Category Food ServiceDescriptionPlans, prepares, cooks, and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner.QualificationsEducation and ExperienceHigh school diploma or G.E.D. and one year of experience planning and cooking meals for large groups of people or any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.Licenses and CertificationsNone

Jobcon Logo Position Details

Posted:

Nov 13, 2026

Reference Number:

19792_U-132543234524

Employment:

Full-time

Salary:

$16 per hour

City:

Austin

Job Origin:

APPCAST_CPC

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CookARC-AUSTIN ARC DIRECT TO CLIENTELE - Austin, TX 78745 Start Date 11/02/2026 End Date 12/02/2026Salary Range $16.00 - $16.00 Hourly Position Type Part Time with Benefits 20 or More Job Shift Weekend Education Level High School Diploma/GED Travel Percentage None Category Food ServiceDescriptionPlans, prepares, cooks, and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner.QualificationsEducation and ExperienceHigh school diploma or G.E.D. and one year of experience planning and cooking meals for large groups of people or any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.Licenses and CertificationsNone

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