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Diet Aide

  • Diet Aide job type Posted on: Nov 02, 2026
  • Diet Aide experience level Stockton Regional Rehabilitation Hospital
  • Diet Aide employment type Plano, Texas
  • Diet Aide employment type Onsite
  • Diet Aide salary Full-time

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Job Title :

Diet Aide

Job Type :

Full-Time

Job Location :

Plano Texas United States

Remote :

No

Jobcon Logo Job Description :

PRN Diet AideNorth Texas Rehabilitation InstituteWe are seeking a PRN Diet Aide to join our team of passionate patient caregivers!As a participating hospital of Ernest Health, we offer robust recognition, wellness, and retention programs. These programs focus to enhance the employees' work experience, recognize, and celebrate achievements. We also encourage employees to share their work experience through "My Ernest Journey" and through our Engagement Survey, where our approach is "You Spoke, We Listened".QualificationsRequired Skills:High School Diploma or the equivalent in education or experience required.Food Handlers license required.Patient related service experience preferred.CPR certification preferred.Additional Qualifications/Skills:Knowledge of patient diets and safe food handling requirements and use of Nutritional Care Manual.Knowledge of clinical operations and procedures.Ability to maintain quality, safety, and/or infection control standards.Effective organizational and time management skills.Effective written and verbal communication skills.Ability to maintain proper levels of confidentiality.Ability to work closely and professionally with others.Ability to read and comprehend simple instructions, short correspondence, and memosAbility to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organizationResponsibilitiesAssists in the service of meals for patients, visitors, and staff. Diet Aide may be responsible for any of the following tasks: unpacking and visually inspecting food stock; preparing, pouring, and portioning food; carrying heavy trays, pots, etc.; delivering meals to patients; maintaining sanitary work environment and food handling; cleaning work station area and equipment; washing dishes, pots, silverware, etc. Integrates the hospital's mission and "Guiding Principles" into daily practice.

Jobcon Logo Position Details

Posted:

Nov 02, 2026

Reference Number:

13695_U-132377448158

Employment:

Full-time

City:

Plano

Job Origin:

APPCAST_CPC

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PRN Diet AideNorth Texas Rehabilitation InstituteWe are seeking a PRN Diet Aide to join our team of passionate patient caregivers!As a participating hospital of Ernest Health, we offer robust recognition, wellness, and retention programs. These programs focus to enhance the employees' work experience, recognize, and celebrate achievements. We also encourage employees to share their work experience through "My Ernest Journey" and through our Engagement Survey, where our approach is "You Spoke, We Listened".QualificationsRequired Skills:High School Diploma or the equivalent in education or experience required.Food Handlers license required.Patient related service experience preferred.CPR certification preferred.Additional Qualifications/Skills:Knowledge of patient diets and safe food handling requirements and use of Nutritional Care Manual.Knowledge of clinical operations and procedures.Ability to maintain quality, safety, and/or infection control standards.Effective organizational and time management skills.Effective written and verbal communication skills.Ability to maintain proper levels of confidentiality.Ability to work closely and professionally with others.Ability to read and comprehend simple instructions, short correspondence, and memosAbility to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organizationResponsibilitiesAssists in the service of meals for patients, visitors, and staff. Diet Aide may be responsible for any of the following tasks: unpacking and visually inspecting food stock; preparing, pouring, and portioning food; carrying heavy trays, pots, etc.; delivering meals to patients; maintaining sanitary work environment and food handling; cleaning work station area and equipment; washing dishes, pots, silverware, etc. Integrates the hospital's mission and "Guiding Principles" into daily practice.

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