Position Details
Dietary Manager — Lead Menus, Compliance & Team Apply
A skilled nursing facility in Platte City, MO is seeking an experienced Dietary Manager to oversee food service operations and ensure compliance with regulations. The ideal candidate will have a Bachelor's Degree in Dietetics or Nutrition and experience in healthcare food service management. Responsibilities include menu development, inventory management, and fostering a positive team environment. Join us in enhancing the lives of our residents through exceptional dietary care. #J-18808-Ljbffr
