A leading food service provider is looking for a Food Service Manager in Crown Point, Indiana. This management position involves developing dining solutions, supervising staff, and ensuring compliance with safety standards. Candidates should have at least one year of management experience and strong interpersonal and customer service skills. Responsibilities include overseeing operations and maintaining client relationships. The role offers a chance to positively impact both employees and customers in a dynamic dining environment. #J-18808-Ljbffr