Dish Machine Operator/DishwasherWe're hiring now! Enjoy flexible opportunities across daytime, evening, and overnight shiftsfind the schedule that works for you.IHOP Dish Machine Operators (DMO) are responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. IHOP DMOs perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. This position requires you to stand for up to 8 hours during a shift, be able to lift and/or move up to 20 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP DMOs are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.Responsibilities of a Dishwasher:Maintaining a clean and well-organized working environmentBussing tables to collect soiled plates and flatwareMaintaining the availability of clean dishes at all timesCleaning kitchen appliances and machinesHelping other team members to unload and store deliveriesAssist other staff members with tasks when the need arisesAdhere to food safety procedures and regulationsTaking out the trashRinsing garbage cansDishwasher Job Requirements:Must have minimal work experience as a dishwasherMust be proficient in operating with different types of dishesMust know and follow all food safety proceduresMust carry at least a high school diploma or an equivalentMust have communication skillsMust be able to prioritize tasksBenefits:Competitive PayFlexible HoursExtensive TrainingReal Advancement OpportunitiesOn Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll. A benefit available to non-tipped team members.Work schedule:Day shiftNight shiftWeekend availabilityHolidaysOtherBenefits:Flexible schedulePaid time offEmployee discountReferral programPaid training
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Dish Machine Operator/DishwasherWe're hiring now! Enjoy flexible opportunities across daytime, evening, and overnight shiftsfind the schedule that works for you.IHOP Dish Machine Operators (DMO) are responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. IHOP DMOs perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. This position requires you to stand for up to 8 hours during a shift, be able to lift and/or move up to 20 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP DMOs are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.Responsibilities of a Dishwasher:Maintaining a clean and well-organized working environmentBussing tables to collect soiled plates and flatwareMaintaining the availability of clean dishes at all timesCleaning kitchen appliances and machinesHelping other team members to unload and store deliveriesAssist other staff members with tasks when the need arisesAdhere to food safety procedures and regulationsTaking out the trashRinsing garbage cansDishwasher Job Requirements:Must have minimal work experience as a dishwasherMust be proficient in operating with different types of dishesMust know and follow all food safety proceduresMust carry at least a high school diploma or an equivalentMust have communication skillsMust be able to prioritize tasksBenefits:Competitive PayFlexible HoursExtensive TrainingReal Advancement OpportunitiesOn Demand Earned Wage Access - Via the Rain App, you can request up to half of your daily earnings to be deposited prior to payroll. A benefit available to non-tipped team members.Work schedule:Day shiftNight shiftWeekend availabilityHolidaysOtherBenefits:Flexible schedulePaid time offEmployee discountReferral programPaid training
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