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Dishwasher

  • Dishwasher job type Posted on: Nov 11, 2026
  • Dishwasher experience level Buck & Rider
  • Dishwasher employment type Gilbert, Arizona
  • Dishwasher employment type Onsite
  • Dishwasher salary Full-time

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Job Title :

Dishwasher

Job Type :

Full-Time

Job Location :

Gilbert Arizona United States

Remote :

No

Jobcon Logo Job Description :

Dishwashers WantedBuck & Rider is hiring dishwashers who are ready to grow within our brand at our Phoenix location.Buck & Rider is a high-energy, seafood-forward restaurant known for its raw bar, sushi, premium steaks, and vibrant atmosphere.We are a fast-paced, team-driven concept where every role plays a critical part in delivering an exceptional guest experience.Our Dish Team sets the pace for a successful shift by providing dependable, efficient support to both the kitchen and front-of-house teams. This role works closely with chefs, prep and line cooks, and service staff to ensure all dishes, cookware, and equipment are properly cleaned, sanitized, and quickly returned to service.We are a hospitality-driven organization that values teamwork, consistency, and a strong work ethic. This is a great opportunity for someone looking to get their foot in the door and grow within a respected and expanding restaurant group.Benefits:Flexible schedulingHealth benefits for full-time team membersPaid trainingOpportunities for growth and advancementEmployee referral programClosed on Thanksgiving and ChristmasStrong culture of respect and teamworkDay in the Life:Maintain a positive and professional attitude with team membersWash and sanitize tableware, pots, pans, and kitchen equipmentKeep dish area, kitchen, storage, and trash areas clean and organizedWork efficiently to keep up with the pace of the restaurantAssist in maintaining inventory by properly handling all dishware and equipmentFollow all health department and food safety standardsAdhere to company safety and sanitation policies and proceduresSupport the team with additional tasks, including basic prep work as neededRequirements:Ability to multitask in a fast-paced, team-oriented environmentStrong communication skills with both BOH and FOH team membersAbility to lift up to 50 lbs and perform frequent bending and liftingAbility to stand for extended periods of timeFood Handler's Card (or ability to obtain prior to first day)Dependable, hardworking, and team-focused mindset

Jobcon Logo Position Details

Posted:

Nov 11, 2026

Reference Number:

19792_U-131014128519

Employment:

Full-time

City:

Gilbert

Job Origin:

APPCAST_CPC

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Dishwashers WantedBuck & Rider is hiring dishwashers who are ready to grow within our brand at our Phoenix location.Buck & Rider is a high-energy, seafood-forward restaurant known for its raw bar, sushi, premium steaks, and vibrant atmosphere.We are a fast-paced, team-driven concept where every role plays a critical part in delivering an exceptional guest experience.Our Dish Team sets the pace for a successful shift by providing dependable, efficient support to both the kitchen and front-of-house teams. This role works closely with chefs, prep and line cooks, and service staff to ensure all dishes, cookware, and equipment are properly cleaned, sanitized, and quickly returned to service.We are a hospitality-driven organization that values teamwork, consistency, and a strong work ethic. This is a great opportunity for someone looking to get their foot in the door and grow within a respected and expanding restaurant group.Benefits:Flexible schedulingHealth benefits for full-time team membersPaid trainingOpportunities for growth and advancementEmployee referral programClosed on Thanksgiving and ChristmasStrong culture of respect and teamworkDay in the Life:Maintain a positive and professional attitude with team membersWash and sanitize tableware, pots, pans, and kitchen equipmentKeep dish area, kitchen, storage, and trash areas clean and organizedWork efficiently to keep up with the pace of the restaurantAssist in maintaining inventory by properly handling all dishware and equipmentFollow all health department and food safety standardsAdhere to company safety and sanitation policies and proceduresSupport the team with additional tasks, including basic prep work as neededRequirements:Ability to multitask in a fast-paced, team-oriented environmentStrong communication skills with both BOH and FOH team membersAbility to lift up to 50 lbs and perform frequent bending and liftingAbility to stand for extended periods of timeFood Handler's Card (or ability to obtain prior to first day)Dependable, hardworking, and team-focused mindset

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