EDR/Inventory Supervisor - The Lodge at Bryce Canyon Apply
Aramark - - - Responsibilities: Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).; Direct daily activities.; Maintain food production that ensures the safety and quality of food according to policies, procedures, and department requirements.; Maintain inventory on a weekly basis.; Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.

