This range is provided by Confidential. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $90,000.00/yr - $125,000.00/yr Direct message the job poster from Confidential Award Winning National Recruitment Specialist ~ Executive Search ~ Matchmaker ~ Hospitality Qualifications for the Executive Chef: 2 + years of experience working in a high volume, upscale dining restaurant. Steakhouse concepts a plus! Passionate about food and new food trends. Knowledge of different cooking techniques – eager to learn new techniques as well. Catering or hotel restaurant experience is a plus. Desire to train others and coach and develop employees. Must be able to communicate with all levels of employees and guests. Benefits of the Executive Chef Include: Creative Freedom Possible equity in the business Seniority level Mid-Senior level Employment type Full-time Job function Management Industries: Restaurants #J-18808-Ljbffr