Executive Chef

Executive ChefGreat American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row!Our restaurants include: Mike's American | Jackson's | Sweetwater Tavern | Coastal Flats | Artie's | Carlyle | Silverado | Ozzie's Good Eats | Best Buns Bread Company | Patsy's American | Randy's Prime Seafood & SteaksOur family has recently expanded with 2 new restaurants, Patsy's American and Randy's Prime Seafood & Steaks, and a second location of Best Buns Bread Company. With all this exciting growth, we are seeking an Executive Chef to join our growing team!Are you looking for:A way to be a part of something special?A fun work environment with a serious commitment to our craft?True work life balance; 5 day work weeks at 50-55 hours a week?An intensive manager training program with continuous professional development?We are looking for:Passionate leaders that love hospitalityResults driven individualsProfessionals who are eager to learn, grow and be the best in the businessPlease be prepared to attach your resumeDesired skills and experience:5-7 years leading casual, high volume restaurant kitchensKnowledge of cost and labor systemsPassion for food and hospitalityStrong leadership qualitiesAbility to thrive in a fast-paced environmentCulinary degree preferred