Skip to main content
Loading
loadingbar
Loading, Please wait..!!

Expo

  • Expo job type Posted on: Nov 09, 2026
  • Expo experience level Old Chicago Restaurants
  • Expo employment type Franklin, Tennessee
  • Expo employment type Onsite
  • Expo salary Full-time

Point Apply Here APPLY LATER

Curious about compensation?

Explore the historical salary trends, average pay, and estimated compensation for Expo roles in Tennessee.

View Salary Guide →

Job Title :

Expo

Job Type :

Full-Time

Job Location :

Franklin Tennessee United States

Remote :

No

Jobcon Logo Job Description :

Expo / ExpeditorsCraft beer isn't just a trend to us. It's a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.After drawing our first pint in 1976, we've continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!NOW HIRING / IMMEDIATELY HIRING:Your role is to be a conduit between the front of house and back of house and work to make sure the restaurant runs as smoothly as possible. You will clear and reset tables, bring drinks to guests and assist guests.Your commitment to us:Communicate with Guests and Team Members and demonstrate genuine hospitality during every interactionCreate positive first impressions that build loyalty in return guestsBe a team player with a "can-do" attitude to deliver 100% guest satisfactionOur commitment to you:Part-time or full-time hours at a highly competitive rate of pay.Comprehensive benefits program offered to all team members including medical, dental, vision, life and disability insurance plus voluntary benefits.Flexible scheduling to accommodate school, life and family.Advancement Opportunities.Team Member discounts.Requirements:Must be at least 18 years of ageFlexible availability to work a variety of shiftsOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At OldChicago you can grow your career with us. This restaurant front of house and back of house job for expediter / expeditor will focus on kitchen expo / food prepping and operating between the back and front of house. You will work to ensure food is presentable, work with cooks and servers and be expected to provide efficiency, teamwork and must interact with co-workers in a friendly and thoughtful manner.We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Jobcon Logo Position Details

Posted:

Nov 09, 2026

Reference Number:

19792_U-127129241284

Employment:

Full-time

City:

Franklin

Job Origin:

APPCAST_CPC

Share this job:

  • linkedin

Jobcon Logo
A job sourcing event
In Dallas Fort Worth
Aug 19, 2017 9am-6pm
All job seekers welcome!

Expo    Apply

Click on the below icons to share this job to Linkedin, Twitter!

Expo / ExpeditorsCraft beer isn't just a trend to us. It's a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.After drawing our first pint in 1976, we've continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!NOW HIRING / IMMEDIATELY HIRING:Your role is to be a conduit between the front of house and back of house and work to make sure the restaurant runs as smoothly as possible. You will clear and reset tables, bring drinks to guests and assist guests.Your commitment to us:Communicate with Guests and Team Members and demonstrate genuine hospitality during every interactionCreate positive first impressions that build loyalty in return guestsBe a team player with a "can-do" attitude to deliver 100% guest satisfactionOur commitment to you:Part-time or full-time hours at a highly competitive rate of pay.Comprehensive benefits program offered to all team members including medical, dental, vision, life and disability insurance plus voluntary benefits.Flexible scheduling to accommodate school, life and family.Advancement Opportunities.Team Member discounts.Requirements:Must be at least 18 years of ageFlexible availability to work a variety of shiftsOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At OldChicago you can grow your career with us. This restaurant front of house and back of house job for expediter / expeditor will focus on kitchen expo / food prepping and operating between the back and front of house. You will work to ensure food is presentable, work with cooks and servers and be expected to provide efficiency, teamwork and must interact with co-workers in a friendly and thoughtful manner.We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Loading
Please wait..!!