. is seeking to hire a Food Co-worker for our client in Draper UT!
Benefits Available!
Weekly Pay!
$18.00/Hour

Shift Details: 11:00AM TO 8:30PM

DESCRIPTION:

Ensures guests are always in focus and strives to make them feel welcome at all times throughout the day by
fulfilling the purpose of client Food, i.e. food safety, operational excellence, welcoming atmosphere and having
our customer promise always in focus. Supports sales and convert visitors through client Food product knowledge
together with speed of service and cleanliness.

Core Responsibilities:
Prepares, produces and maintains client Food menu items following the client Food concept according to
specifications and guidelines, using approved ingredients and in accordance with approved food handling,
health and sustainability standards.
Serves all client Food menu items following the client Food concept according to specifications and guidelines
using approved ingredients and in accordance with approved food handling, health and sustainability
standards.
Has knowledge of client Food products, ingredients and allergens in all food solutions in order to meet or
exceed customer expectations, confidently answering their questions so they can make informed purchase
decisions. Processes sales transactions accurately and efficiently while adhering to cash handling policies.
Ensures continuous equipment operation by following operating instructions, troubleshooting breakdowns,
and performing preventive and cleaning maintenance.
Maintains cleanliness and order of Customer and Co-worker dining areas including fountain beverage and
condiment stations, dining tables, chairs, kid's play solutions, floors, tray return stations and, removing all
used dishes, silverware, and trays to the dish room.
Maintains a clean supply of dishes, silverware, cooking utensils, pots, pans, and trays that comply with Food
Safety Standards.
Maintains Swedish Food Market including merchandising, price communication, replenishment and rotation,
as well as the cleaning and sanitizing of sampling equipment and spaces.
Ensures that the price communication for all food solutions, including digital communication, menu boards,
and shelf tags are relevant and correct for the time of day.
Stocks and rotates supplies in all client Food solutions to maintain First In/First Out (FIFO), best before dates,
and sustainability requirements. Applies the policies, routines & procedures within client Food as it concerns
routines for goods receiving and monthly inventory.
Follows the procedures for safe food handling and workplace safety, hygiene and sanitation regulations and
guidelines. Reports all concerns to managers immediately. Promotes a safe and secure working environment
for fellow co-workers, customers, and visitors by reporting any safety hazards, concerns or ideas for
improvement.

Other Duties:
Performs other duties as assigned.
Contributes to an environment where the client culture is a strong and living reality that embraces the
diversity of co-workers and customers.

KEY PREVIOUS EXPERIENCES AND PROVEN SKILLS:
Education
Minimum Education: Education Details:
High School Diploma, GED or Equivalent
Experience
Minimum Years of Experience: 2
Experience Details
Experience in a high-volume customer facing environment preferred.
Experience in a high-volume retail environment with knowledge of basic merchandising and selling concepts

Licenses/Certifications:
Licenses/Certifications: License/Certification Details: Req Pref
Food Handlers Card - Food Handlers Card
Food Handler Certification and/or Food Handler Card
(as required by local jurisdiction) required within 30
days of employment.