Sit-Down Forklift Operators Needed in Nashville!This role operates an electric sit-down forklift in a busy manufacturing and warehouse environment that supports large-scale food production. You will spend the majority of your shift on the forklift, moving materials safely and efficiently, while also handling scanning and inventory tasks to ensure accurate shipping and receiving operations.ResponsibilitiesOperate an electric sit-down forklift for approximately 85%-95% of each shift in a manufacturing and warehouse setting.Load and unload trucks safely and efficiently, following established procedures.Move pallets and product within a warehouse racking system that uses sliding track racks rather than standard fixed racks.Use RF scanners to scan pallets, packages, and materials when off the forklift.Perform picking tasks and stage materials for shipping and receiving.Support inventory control by accurately scanning and tracking materials and finished goods.Follow Good Manufacturing Practice (GMP) standards and all site safety rules at all times.Maintain a clean and organized work area in both warehouse and production spaces.Comply with all personal protective equipment requirements, including appropriate footwear and hygiene-related items.Work full shifts with the ability to stay an additional 12 hours after the scheduled end time as needed.Essential SkillsAt least 1 year of experience operating a sit-down forklift in a warehouse or manufacturing environment.Proficiency operating an electric sit-down forklift for extended periods during a shift.Experience in material handling, including loading, unloading, and moving pallets.Ability to use RF scanners to scan pallets, packages, and inventory items accurately.Knowledge of basic inventory processes and procedures.Experience in shipping and receiving operations.Ability to comply with GMP standards in a food manufacturing environment.Capability to work 10-hour shifts with additional overtime of 12 hours after the shift when required.Additional Skills & QualificationsExperience working with warehouse racking systems, including track racks or similar sliding rack systems.Familiarity with picking operations and staging product for shipment.Previous experience in a food manufacturing or food distribution environment.Comfort working in a non-climate-controlled facility.Attention to detail when scanning and recording inventory data.Strong focus on safety and adherence to PPE and hygiene requirements.Why Work Here?This opportunity offers a stable manufacturing environment in the food industry, producing quality bulk and packaged dressings, mayonnaise, and sauces. Team members benefit from a comprehensive suite of health and wellness benefits with strong coverage at wallet-friendly rates, supporting long-term well-being. The operation provides consistent work, clear standards, and the chance to contribute to essential food products used across the industry.Job Type & LocationThis is a Contract to Hire position based out of Nashville, TN.Pay and BenefitsThe pay range for this position is $19.00 - $19.50/hr. Individual compensation offered for this position within this range will depend on many factors, including qualifications, skills, relevant experience, job knowledge, geographic location, internal equity, and other pertinent job-related factors. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: Medical, dental & vision Critical Illness, Accident, and Hospital 401(k) Retirement Plan Pre-tax and Roth post-tax contributions available Life Insurance (Voluntary Life & AD&D for the employee and dependents) Short and long-term disability Health Spending Account (HSA) Transportation benefits Employee Assistance Program Time Off/Leave (PTO, Vacation or Sick Leave)
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Sit-Down Forklift Operators Needed in Nashville!This role operates an electric sit-down forklift in a busy manufacturing and warehouse environment that supports large-scale food production. You will spend the majority of your shift on the forklift, moving materials safely and efficiently, while also handling scanning and inventory tasks to ensure accurate shipping and receiving operations.ResponsibilitiesOperate an electric sit-down forklift for approximately 85%-95% of each shift in a manufacturing and warehouse setting.Load and unload trucks safely and efficiently, following established procedures.Move pallets and product within a warehouse racking system that uses sliding track racks rather than standard fixed racks.Use RF scanners to scan pallets, packages, and materials when off the forklift.Perform picking tasks and stage materials for shipping and receiving.Support inventory control by accurately scanning and tracking materials and finished goods.Follow Good Manufacturing Practice (GMP) standards and all site safety rules at all times.Maintain a clean and organized work area in both warehouse and production spaces.Comply with all personal protective equipment requirements, including appropriate footwear and hygiene-related items.Work full shifts with the ability to stay an additional 12 hours after the scheduled end time as needed.Essential SkillsAt least 1 year of experience operating a sit-down forklift in a warehouse or manufacturing environment.Proficiency operating an electric sit-down forklift for extended periods during a shift.Experience in material handling, including loading, unloading, and moving pallets.Ability to use RF scanners to scan pallets, packages, and inventory items accurately.Knowledge of basic inventory processes and procedures.Experience in shipping and receiving operations.Ability to comply with GMP standards in a food manufacturing environment.Capability to work 10-hour shifts with additional overtime of 12 hours after the shift when required.Additional Skills & QualificationsExperience working with warehouse racking systems, including track racks or similar sliding rack systems.Familiarity with picking operations and staging product for shipment.Previous experience in a food manufacturing or food distribution environment.Comfort working in a non-climate-controlled facility.Attention to detail when scanning and recording inventory data.Strong focus on safety and adherence to PPE and hygiene requirements.Why Work Here?This opportunity offers a stable manufacturing environment in the food industry, producing quality bulk and packaged dressings, mayonnaise, and sauces. Team members benefit from a comprehensive suite of health and wellness benefits with strong coverage at wallet-friendly rates, supporting long-term well-being. The operation provides consistent work, clear standards, and the chance to contribute to essential food products used across the industry.Job Type & LocationThis is a Contract to Hire position based out of Nashville, TN.Pay and BenefitsThe pay range for this position is $19.00 - $19.50/hr. Individual compensation offered for this position within this range will depend on many factors, including qualifications, skills, relevant experience, job knowledge, geographic location, internal equity, and other pertinent job-related factors. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: Medical, dental & vision Critical Illness, Accident, and Hospital 401(k) Retirement Plan Pre-tax and Roth post-tax contributions available Life Insurance (Voluntary Life & AD&D for the employee and dependents) Short and long-term disability Health Spending Account (HSA) Transportation benefits Employee Assistance Program Time Off/Leave (PTO, Vacation or Sick Leave)
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