FSQR Technician - Grind

FSQR Technician - GrindWant to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.Job Location: Fort Worth, TX Job Type: Full Time Shift(s) Available: 2nd Compensation: $23.75 - $26.75 /hrBenefits InformationMedical, Dental, Vision, and Prescription Drug InsuranceHealth and Wellness IncentivesPaid Vacation and Holidays401(k) with Cargill matching contributionsFlexible Spending Accounts (FSAs)Short-Term Disability and Life InsuranceEmployee Assistance Program (EAP)Tuition ReimbursementEmployee DiscountsPrincipal AccountabilitiesChampion of personal safety and food safetyComplete pre-operation and work alongside USDAMonitoring of products with fat analysis, shear testing, temperature and moisture checksCook attributesPerform sensory evaluations of productTest and hold proceduresHold and release proceduresEntering data into a computerPreventative maintenance on FSQR equipmentMay teach, train, or coach others on work activities, methods and proceduresEnsure all stakeholders follow GMPs, good housekeeping and maintain plant policiesMaintaining a safe working environmentRequired QualificationsMust be eligible to work in the United States without visa sponsorshipMust be 18 years or olderHighschool diploma or GED and /or the 2 yrs manufacturing or other high paced broader range of skills12 months experience in manufacturing or other high paced environments. Measures ability to multitask and prioritize, quickly shift gearsMust be able to understand, speak, read and write EnglishBasic math skillsDemonstrate the ability to multitaskDecision making/problem solving skillsComputer skills using Microsoft Office packageAbility to lift 60lbsWork in a cold environment (how many hours of the day, or for the majority of shift)Ability to climb ladders and stand/walk for long period of timePreferred Qualifications2 years experience in manufacturing or other high paced environmentsPrevious food safety or quality experienceBilingualEqual Opportunity Employer, including Disability/Vet