Position Details
FT Floating Food Service Support Apply
Elior North America - - Responsibilities: Coordinate and prepare meals for meal service in assigned locations; Assist with planning, directing, organizing, and coordinating the activities of the food service department; Enforce company policies and procedures for menu formation, food preparation, distribution, and service; budgeting and purchasing; sanitation standards; safety practices; and staffing and staff development; Ensure proper temperature, portioning, and quality of meals; Directly preparing meals as needed
