General ManagerLead a high-performing restaurant while enjoying a schedule that supports both career growth and quality of life. An established and expanding restaurant group is seeking an experienced General Manager to oversee operations in the Madison market, leading a team focused on exceptional service and strong financial performance. This role offers the opportunity to run your own business within a supportive leadership culture that values stability, development, and long-term career growth. If you're a hands-on leader with a passion for building teams and delivering results, this is an opportunity to step into a role with real impact and advancement potential.General Manager Benefits & CompensationSalary: $60,000 $65,000Five-day work week with one weekend day off each weekHealth insurance with $0 copays401(k) retirement plan with profit sharingPaid vacationGeneral Manager ResponsibilitiesLead daily restaurant operations and ensure smooth store performanceHire, train, and develop restaurant team membersDrive sales, profitability, and operational resultsManage labor and food cost targetsDeliver exceptional guest service and maintain brand standardsGeneral Manager Requirements4+ years of restaurant management experience2+ years of General Manager experienceStrong leadership and team development abilityExperience managing high-volume restaurant operationsHigh School Diploma or GED