Job Summary:

Are you a culinary visionary with a passion for tapas-style bar food that blends the vibrant flavors of Indian, American, and Latino cuisine? Do you excel in leading a kitchen team and managing inventory with precision? If so, Route 7 Brewing is looking for you!

Route 7 Brewing is a premier brewery and upscale restaurant located in Ashburn, VA with an unparalleled blend of sophisticated urban living, vibrant entertainment, and a thriving business community. We pride ourselves on crafting exceptional beers and culinary delights, providing our guests with an unforgettable dining experience in a chic, welcoming atmosphere.

What We Offer:

- Competitive salary with performance-based bonuses

- Comprehensive health benefits and paid time off

- A creative and inclusive work environment

- Access to premium ingredients and state-of-the-art kitchen facilities

- Opportunities for professional growth and development

Key Responsibilities:

- Lead and inspire our kitchen team to create innovative tapas dishes that showcase the best of Indian, American, and Latino culinary traditions

- Develop and refine our tapas menu, ensuring a unique and unforgettable dining experience for our guests

- Oversee all aspects of kitchen operations, including inventory management, food cost control, and maintaining the highest standards of cleanliness and food safety

- Collaborate with management to plan special events, seasonal menus, and themed nights

- Mentor and train kitchen staff, fostering a culture of excellence, creativity, and teamwork

Qualifications:

- Proven experience as a Head Chef or Executive Chef, with a focus on tapas or small plates

- Extensive knowledge of Indian, American, and Latino cuisines and culinary techniques

- Strong leadership and communication skills

- Creative and innovative approach to menu development

- Ability to thrive in a high-pressure environment and manage multiple tasks simultaneously

- Proficiency in managing kitchen inventory and ensuring efficient stock control

How to Apply:

If you are ready to bring your unique culinary talents to Route 7 Brewing, we would love to hear from you! Please submit your resume, a cover letter detailing your culinary experience, and examples of your tapas creations to b@route7brewing.com

Join us at Route 7 Brewing and be part of a culinary adventure that delights and inspires our guests every day!

Route 7 Brewing

20051 Riverside Commons Plaza, Unit 148

Ashburn, VA 20147

Job Type: Full-time

Pay: $56,793.00 - $60,028.00 per year

Benefits:

• 401(k)
• Dental insurance
• Food provided
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 10 years

Pay rate:

• Hourly pay

Shift:

• 10 hour shift

Supplemental pay types:

• Performance bonus

Weekly day range:

• Every weekend
• Monday to Friday

Work setting:

• Casual dining restaurant

Experience:

• Culinary experience: 10 years (Preferred)
• Cooking: 10 years (Preferred)

Ability to Commute:

• Ashburn, VA 20147 (Preferred)

Ability to Relocate:

• Ashburn, VA 20147: Relocate before starting work (Required)

Work Location: In person