Position Details
Healthcare Sous Chef: Lead Kitchen & Patient Dining Apply
A leading healthcare services provider is seeking a full-time Sous Chef to assist the Executive Chef at their location in Woodway, Texas. The role involves preparing and cooking food, supervising kitchen staff, and ensuring food safety while providing excellent service to patients and visitors. Candidates should have at least 2 years of cooking and management experience, preferably in healthcare. This position offers a fixed pay rate of $20.00 per hour and benefits including Medical, Dental, and Vision insurance. #J-18808-Ljbffr
