Position Details
Line Cook Apply
COYOTE STAFFING is seeking for a passionate and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a strong foundation in culinary techniques and a desire to work in a fast-paced, high-volume environment.
**Qualifications:**
* Previous experience as a Line Cook in a fast-paced restaurant environment preferred.
* Strong knife skills and culinary techniques.
* Knowledge of food safety and sanitation procedures.
* Ability to work under pressure and meet deadlines.
* Excellent communication and teamwork skills.
* Physical stamina to stand for extended periods and work in a hot environment.
* Flexibility to work evenings, weekends, and holidays.
* Strong knife skills and culinary techniques.
* Knowledge of food safety and sanitation procedures.
* Ability to work under pressure and meet deadlines.
* Excellent communication and teamwork skills.
* Physical stamina to stand for extended periods and work in a hot environment.
* Flexibility to work evenings, weekends, and holidays.
COYOTE STAFFING is an equal opportunity employer and values diversity. We are committed to creating a welcoming and inclusive work environment for all employees.
**To Apply:**
Please submit your resume to:
*Job Location:
Hilton Head Island, SC
