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Line Cook

  • Line Cook job type Posted on: Nov 11, 2026
  • Line Cook experience level Johnny's Pizza Franchise Systems Inc.
  • Line Cook employment type Hoschton, Georgia
  • Line Cook employment type Onsite
  • Line Cook salary Full-time

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Job Title :

Line Cook

Job Type :

Full-Time

Job Location :

Hoschton Georgia United States

Remote :

No

Jobcon Logo Job Description :

Pizza MakerSuccessful candidates are positive, motivated, and prepared for a fast-paced environment. We want you to share our passion for pizza and exceeding expectations! Johnny's Pizza/Johnny Brusco's New York Style Pizza is a true neighborhood pizzeria. We work diligently to provide an amazing experience for our customers and our employees. We need top notch talent to join our amazing team!Responsibilities:Reading orders and preparing a vast array of menu items.Ability to operate kitchen equipment.Coordinate food orders to support accurate and timely delivery to each table.Ensure proper food safety and sanitation standards.Follow recipe and presentation standards to WOW our guests.Label food and rotate properly (FIFO).Requirements:Prior cook experience is preferred, but not required.Reliable transportation and ability to arrive on time and prepare for each scheduled shift.Ability to work within a team.Good communication skills and ability to be coached and try new things.

Jobcon Logo Position Details

Posted:

Nov 11, 2026

Reference Number:

19792_U-129130529818

Employment:

Full-time

City:

Hoschton

Job Origin:

APPCAST_CPC

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Pizza MakerSuccessful candidates are positive, motivated, and prepared for a fast-paced environment. We want you to share our passion for pizza and exceeding expectations! Johnny's Pizza/Johnny Brusco's New York Style Pizza is a true neighborhood pizzeria. We work diligently to provide an amazing experience for our customers and our employees. We need top notch talent to join our amazing team!Responsibilities:Reading orders and preparing a vast array of menu items.Ability to operate kitchen equipment.Coordinate food orders to support accurate and timely delivery to each table.Ensure proper food safety and sanitation standards.Follow recipe and presentation standards to WOW our guests.Label food and rotate properly (FIFO).Requirements:Prior cook experience is preferred, but not required.Reliable transportation and ability to arrive on time and prepare for each scheduled shift.Ability to work within a team.Good communication skills and ability to be coached and try new things.

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