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Line Cook

  • ... Farm Restaurant and Events
  • ... Puyallup, Washington, United States
  • ... Full time
  • ... Salary: 21 per hour
  • Posted on: Mar 24, 2024

Line Cook   

JOB TITLE:

Line Cook

JOB TYPE:

Full-time

JOB LOCATION:

Puyallup Washington United States

No

JOB DESCRIPTION:

Farm 12 is no ordinary Restaurant & Event center. We believe that life is beautiful when food, people, and communities are whole. We are an extraordinary family that is passionate about food, exemplary service, hospitality, and investing in our community. Are you passionate about working at a place with purpose? Wed love to meet you.
We are recruiting restaurant line cooks. We feature a newer high-scale 125-seat restaurant, private room dining, and a formal event hall that can accommodate up to 400+ guests and are currently implementing plans for additional growth in Puyallup, Washington.
We are a scratch kitchen - most of our recipes, dishes, and products are produced from raw ingredients. Elements of our dishes, including the tasks necessary to produce them, are executed from start to finish in-house.
Pay/Benefits:
  • Pay ranges from $19-$21 in addition to a weekly tip pool.
  • Weekly pay.
  • Health insurance for full-time staff (after 90 days of employment); includes life insurance and access to our Employee Assistance Program.
  • 401(k) Retirement Savings.
  • WA Paid Sick Leave.
  • Shoes for Crews Partnership.
  • Free Shift Meals.
  • 25% Discount on Farm 12 Merchandise.

Job Responsibilities:
  • Learn and adapt to restaurant and event menus.
  • Prepare and cook food per recipe standards.
  • Ensure food stations are prepped, organized, and clean.
  • Maintain company standards on safety, food quality, presentation, and keeping on task with our brand.

Our ideal candidate has some previous high-volume restaurant kitchen experience and:
  • Understands and has experience with cooking methods, kitchen quality, and portion size standards.
  • Banquet experience is a plus.
  • Has a passion for quality service and wants to give back to the community.
  • Is a strong communicator who enjoys working in a team environment.
  • Is self-motivated, can work well under pressure, and can multi-task in a fast-paced work environment.
  • Can be flexible in his/her work schedule. Must have weekend/holiday availability.
  • Has a current Food Handlers Permit.
  • Can focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying heavy items.

TO APPLY:
  • Complete your online employment application using this link: www.farm12.org/employment
  • Please submit your resume to: jobs@farm12.org

What makes us unique from other restaurants:
Farm 12 Restaurant and Events is a social enterprise business. Profits go to support the mission of Step By Step to learn more, visit www.stepbystepfamily.org

Position Details

POSTED:

Mar 24, 2024

EMPLOYMENT:

Full-time

SALARY:

21 per hour

SNAPRECRUIT ID:

S-1711431733-b731444831517db55871be3637ff3487

LOCATION:

Washington United States

CITY:

Puyallup

Job Origin:

jpick2

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Farm 12 is no ordinary Restaurant & Event center. We believe that life is beautiful when food, people, and communities are whole. We are an extraordinary family that is passionate about food, exemplary service, hospitality, and investing in our community. Are you passionate about working at a place with purpose? Wed love to meet you.
We are recruiting restaurant line cooks. We feature a newer high-scale 125-seat restaurant, private room dining, and a formal event hall that can accommodate up to 400+ guests and are currently implementing plans for additional growth in Puyallup, Washington.
We are a scratch kitchen - most of our recipes, dishes, and products are produced from raw ingredients. Elements of our dishes, including the tasks necessary to produce them, are executed from start to finish in-house.
Pay/Benefits:
  • Pay ranges from $19-$21 in addition to a weekly tip pool.
  • Weekly pay.
  • Health insurance for full-time staff (after 90 days of employment); includes life insurance and access to our Employee Assistance Program.
  • 401(k) Retirement Savings.
  • WA Paid Sick Leave.
  • Shoes for Crews Partnership.
  • Free Shift Meals.
  • 25% Discount on Farm 12 Merchandise.

Job Responsibilities:
  • Learn and adapt to restaurant and event menus.
  • Prepare and cook food per recipe standards.
  • Ensure food stations are prepped, organized, and clean.
  • Maintain company standards on safety, food quality, presentation, and keeping on task with our brand.

Our ideal candidate has some previous high-volume restaurant kitchen experience and:
  • Understands and has experience with cooking methods, kitchen quality, and portion size standards.
  • Banquet experience is a plus.
  • Has a passion for quality service and wants to give back to the community.
  • Is a strong communicator who enjoys working in a team environment.
  • Is self-motivated, can work well under pressure, and can multi-task in a fast-paced work environment.
  • Can be flexible in his/her work schedule. Must have weekend/holiday availability.
  • Has a current Food Handlers Permit.
  • Can focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying heavy items.

TO APPLY:
  • Complete your online employment application using this link: www.farm12.org/employment
  • Please submit your resume to: jobs@farm12.org

What makes us unique from other restaurants:
Farm 12 Restaurant and Events is a social enterprise business. Profits go to support the mission of Step By Step to learn more, visit www.stepbystepfamily.org

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