Line Cook|Prep Cook Apply
Job Overview:
Join our Flower Lab Coffee team as a Line Cook/Prep Cook and immerse yourself in the art of creating exceptional dishes. If you have a passion for culinary excellence and enjoy working in a fast-paced kitchen environment, we welcome you to be part of our team where we craft delicious meals and unforgettable dining experiences.
Duties:
- Meal Preparation: Assist in preparing ingredients, cutting vegetables, and following recipes to ensure timely meal service.
- Cooking: Execute cooking tasks such as boiling or baking with precision and attention to detail.
- Kitchen Assistance: Support the kitchen team in maintaining cleanliness, organization, and adherence to food safety standards.
- Collaboration: Work closely with other team members to insure best quality and service.
- Quality Control: Monitor food quality throughout the cooking process to deliver dishes that meet our high standards.
Skills:
- Previous experience in a kitchen environment, preferably in a culinary role.
- Knowledge of kitchen operations, including knife skills and food preparation techniques.
- Familiarity with culinary terminology and practices within the food industry.
- Ability to work efficiently in a fast-paced setting while maintaining quality.
- Strong teamwork skills with a willingness to assist and collaborate with colleagues.
- Flexibility to work varied shifts, including evenings, weekends, and holidays.
If you are ready to showcase your culinary talents in a dynamic kitchen setting that values creativity and teamwork, we invite you to apply. Be part of our team dedicated to culinary excellence and innovation. Let's create something extraordinary together!
location: Staten Island, NY 10309
Apply today by submitting your resume and cover letter to Theflowerlab.newyork@gmail.com.
Job Types: Full-time, Part-time
Pay: $16.00 - $18.00 per hour
Expected hours: No less than 20 per week
Benefits:
- Employee discount
Experience level:
- 2 years
- 3 years
Restaurant type:
- Caf
Shift:
- 8 hour shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
- Weekends only
Experience:
- Restaurant experience: 2 years (Required)
License/Certification:
- Food Safety Certification (Preferred)
Shift availability:
- Day Shift (Preferred)
Ability to Commute:
- Staten Island, NY 10309 (Required)
Ability to Relocate:
- Staten Island, NY 10309: Relocate before starting work (Required)
Work Location: In person
