At Sandridge Crafted Foods, we're committed to bringing chef-crafted excellence to every table. As a Machine Operator, you'll play a pivotal role in ensuring our food products meet the highest quality standards. You'll be at the heart of our operations, using state-of-the-art machinery to produce the delicious, fresh offerings our customers know and love. Your attention to detail and dedication to precision will help us maintain our reputation for excellence.

Join us, and you'll be part of a collaborative team that values innovation and growth. We believe in investing in our people, offering opportunities for professional development and career advancement. You'll thrive in a supportive environment where your contributions are recognized and your ideas are valued. Let's work together to continue crafting the finest foods and making a difference in the food services industry.

$18.80 / Hour after 90 days plus $2.00 / Hour Shift Differential

• Operate and monitor food processing machinery to ensure optimal performance and product quality.
• Conduct regular equipment inspections and perform routine maintenance to prevent disruptions.
• Collaborate with team members to troubleshoot and resolve any operational issues swiftly.
• Adhere to safety protocols and maintain a clean, organized workspace to ensure a safe environment for all.
• Record and report production data accurately, contributing to our continuous improvement efforts.
• Assist in the setup and calibration of machinery for different production runs, ensuring efficiency.
• Communicate effectively with supervisors and team members to align on daily production goals and priorities.

• Experience in operating and maintaining food processing machinery.
• Ability to conduct routine equipment inspections and perform basic maintenance.
• Proven track record of collaborating effectively with team members to resolve operational issues.
• Strong commitment to adhering to safety protocols and maintaining a clean workspace.
• Proficiency in recording and reporting production data accurately.
• Skill in setting up and calibrating machinery for various production runs.
• Excellent communication skills to align with supervisors and team members on production goals.

Sandridge Crafted Foods has earned its place as a leader in chef-crafted food for a reason. It’s our continuing investment in our people and culture – from chefs and food scientists to those who craft and deliver our products – and cutting-edge processes that ensure you always get the highest quality, freshest products on your shelves, in your commercial kitchens, and on the table to delight your customers.