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Micro Kitchen Attendant / Driver

  • Micro Kitchen Attendant / Driver job type Posted on: Nov 08, 2026
  • Micro Kitchen Attendant / Driver experience level ISS Facility Management
  • Micro Kitchen Attendant / Driver employment type Mesa, Arizona
  • Micro Kitchen Attendant / Driver employment type Onsite
  • Micro Kitchen Attendant / Driver salary Full-time

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Job Title :

Micro Kitchen Attendant / Driver

Job Type :

Full-Time

Job Location :

Mesa Arizona United States

Remote :

No

Jobcon Logo Job Description :

Food & Beverage Delivery DriverThe hourly pay range for this position is $22.55 - $22.55. Benefits are provided in accordance with the location's Collective Bargaining Agreement.The work hours for this position are Mon - Fri + Weekends, 8:00 am - 4:00 pm.To drive a delivery vehicle for the purpose of delivering prepared foods from the production kitchen to various sites, following a predetermined schedule. Maintain the front of house area and coffee stations while keeping service areas clean and stocked with product. Merchandise products in an attractive manner to Guckenheimer standard. Greet guests, making them feel welcome.Success criteria:Arrive on time to all shiftsProper uniform; non-slip shoes, name tagProfessional appearanceProvide outstanding hospitalityDon't be afraid to ask for helpKey areas of collaboration and influence:A strong commitment to guest experienceAlways remember safety firstBuild respectful relationships with all teammates and guestsWillingness to take directions from the Chef, Front of the House Manager and Catering ManagerBuild relationships with delivery vendorsIdeal candidate experience:Valid state driver's licenseMust be 18 or olderClean and safe DMV driving recordMust have a passion for customer serviceAlways have a positive attitudeBe dependable and reliableAbility to communicate effectivelyAbility to smile and keep calm under busy working conditionsKey accountabilities:Maintain product inventory to established levelsMaintain contracted coffee programRecognize products; accurately restock and rotate productsSmile, greet, & serve customers, making them feel welcomeComplete necessary HACCP to ensure safe temperature controlDisplay merchandise in an attractive mannerMaintain all MK areas in a neat, clean, and attractive mannerLabel and display signs for all itemsOther duties as assigned by managementMust follow all safety rules and actively prevent accidentsEnsure that all MKs are restocked with adequate product throughout the dayPhysical demands & work environment:Work up to 8 hours a day on your feet, excluding breaksMust be able to lift a minimum of 25lbsCome to work properly dressed according to the dress codeEmployees must be able to work under pressure and time deadlines during peak periodsHSEQ compliance: All employees must adhere to Health, Safety, Environment, and Quality (HSEQ) policies and procedures to ensure a safe and compliant work environment. This includes following safety protocols, maintaining environmental responsibility, and upholding quality standards in all tasks. Employees are expected to actively participate in HSEQ training and report any potential hazards or compliance concerns.As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.

Jobcon Logo Position Details

Posted:

Nov 08, 2026

Reference Number:

19792_U-132117588015

Employment:

Full-time

City:

Mesa

Job Origin:

APPCAST_CPC

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Food & Beverage Delivery DriverThe hourly pay range for this position is $22.55 - $22.55. Benefits are provided in accordance with the location's Collective Bargaining Agreement.The work hours for this position are Mon - Fri + Weekends, 8:00 am - 4:00 pm.To drive a delivery vehicle for the purpose of delivering prepared foods from the production kitchen to various sites, following a predetermined schedule. Maintain the front of house area and coffee stations while keeping service areas clean and stocked with product. Merchandise products in an attractive manner to Guckenheimer standard. Greet guests, making them feel welcome.Success criteria:Arrive on time to all shiftsProper uniform; non-slip shoes, name tagProfessional appearanceProvide outstanding hospitalityDon't be afraid to ask for helpKey areas of collaboration and influence:A strong commitment to guest experienceAlways remember safety firstBuild respectful relationships with all teammates and guestsWillingness to take directions from the Chef, Front of the House Manager and Catering ManagerBuild relationships with delivery vendorsIdeal candidate experience:Valid state driver's licenseMust be 18 or olderClean and safe DMV driving recordMust have a passion for customer serviceAlways have a positive attitudeBe dependable and reliableAbility to communicate effectivelyAbility to smile and keep calm under busy working conditionsKey accountabilities:Maintain product inventory to established levelsMaintain contracted coffee programRecognize products; accurately restock and rotate productsSmile, greet, & serve customers, making them feel welcomeComplete necessary HACCP to ensure safe temperature controlDisplay merchandise in an attractive mannerMaintain all MK areas in a neat, clean, and attractive mannerLabel and display signs for all itemsOther duties as assigned by managementMust follow all safety rules and actively prevent accidentsEnsure that all MKs are restocked with adequate product throughout the dayPhysical demands & work environment:Work up to 8 hours a day on your feet, excluding breaksMust be able to lift a minimum of 25lbsCome to work properly dressed according to the dress codeEmployees must be able to work under pressure and time deadlines during peak periodsHSEQ compliance: All employees must adhere to Health, Safety, Environment, and Quality (HSEQ) policies and procedures to ensure a safe and compliant work environment. This includes following safety protocols, maintaining environmental responsibility, and upholding quality standards in all tasks. Employees are expected to actively participate in HSEQ training and report any potential hazards or compliance concerns.As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.

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