Pantry & Pastry Cook (Carriage House)

Pantry & Pastry Cook (Carriage House)Employer type: Theatre & Musical Theatre.Pay published for this role: $21 to $23 an hour.What the work involves:Status: Part-Time | Non-ExemptReports to: Restaurant and Concessions Management TeamAbout the Carriage House RestaurantThe Carriage House Restaurant will feature four distinct areas: a main dining room and bar, a smaller dining room/coffee bar, a cocktail lounge, and a flexible event space for up to 100 guests.The restaurant will serve both theatergoers and standalone diners, with expanded opportunities for special events, private functions, catering, and creative programming in collaboration with other departments.This is an outstanding opportunity to contribute to one of the nation's most prestigious restaurant/theater organizations, supporting a high-level culinary program with precision and consistency.