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Patient Dining Associate

  • ... Posted on: Feb 23, 2026
  • ... Employbridge
  • ... Saint Charles, Minnesota
  • ... Salary: Not Available
  • ... Full-time

Patient Dining Associate   

Job Title :

Patient Dining Associate

Job Type :

Full-time

Job Location :

Saint Charles Minnesota United States

Remote :

No

Jobcon Logo Job Description :

This assignment will require a CLEAR drug screen prior to start. After accepting this assignment you will receive an email from Checkr asking you to complete your screening with the steps necessary to do so. Failure to complete this screening will result in your removal from the job. Patient Dining Associate We’re looking for friendly and detail-oriented Patient Dining Associates to join our healthcare team! This role involves helping patients with their meal selections, assembling trays, and ensuring meals are delivered accurately and on time. Key Responsibilities: Assist patients with their menu selections, ensuring meals meet nutritional needs Simple food prep - cutting veggies, fruits, etc. Assemble and deliver meals promptly and accurately Follow safety, sanitation, and infection control guidelines (HACCP, HIPAA) Communicate patient concerns to the appropriate personnel Adhere to all health and safety regulations Other duties as assigned Qualifications: Able to read, write, and follow instructions in English Ability to push food carts Breaks: You will receive a 30 min unpaid lunch break during your shift. ***General Requirements*** Event Staff/Food Service When working in Event Staff or Food Service Position through Bluecrew, you may be expected to do any and all of the following: Working independently or in a team to cook, prepare, serve, or transport food items Engaging with customers while operating a point of sale machine or cash register in a professional and courteous manner Clean and sanitize dishes, utensils, cooking equipment, or other items at the start or end of your shift Work on your feet, either stationary or constantly moving for the full shift Reaching, crouching, bending over, and other physically strenuous activities at times, as required by the immediate supervisor Comfortable working in a busy and at times hectic environment There may be a specific dress code, but if it is not listed, please make sure to wear close-toed shoes and pants. Note for that for any event staff position that requires handling food, you will need to follow GMP guidelines which include keeping your hair up, neatly trimmed fingernails, and you may be required to cover any facial hair. It is important to Bluecrew that you go home in the same healthy state that you came to work in, so please do not accept this assignment if you cannot fulfill all of the above duties.

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Jobcon Logo Position Details

Posted:

Feb 23, 2026

Reference Number:

20653_489140-91438c26aba5f20778fdc4996c198795

Employment:

Full-time

Salary:

Not Available

City:

Saint Charles

Job Origin:

APPCAST_CPA

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This assignment will require a CLEAR drug screen prior to start. After accepting this assignment you will receive an email from Checkr asking you to complete your screening with the steps necessary to do so. Failure to complete this screening will result in your removal from the job. Patient Dining Associate We’re looking for friendly and detail-oriented Patient Dining Associates to join our healthcare team! This role involves helping patients with their meal selections, assembling trays, and ensuring meals are delivered accurately and on time. Key Responsibilities: Assist patients with their menu selections, ensuring meals meet nutritional needs Simple food prep - cutting veggies, fruits, etc. Assemble and deliver meals promptly and accurately Follow safety, sanitation, and infection control guidelines (HACCP, HIPAA) Communicate patient concerns to the appropriate personnel Adhere to all health and safety regulations Other duties as assigned Qualifications: Able to read, write, and follow instructions in English Ability to push food carts Breaks: You will receive a 30 min unpaid lunch break during your shift. ***General Requirements*** Event Staff/Food Service When working in Event Staff or Food Service Position through Bluecrew, you may be expected to do any and all of the following: Working independently or in a team to cook, prepare, serve, or transport food items Engaging with customers while operating a point of sale machine or cash register in a professional and courteous manner Clean and sanitize dishes, utensils, cooking equipment, or other items at the start or end of your shift Work on your feet, either stationary or constantly moving for the full shift Reaching, crouching, bending over, and other physically strenuous activities at times, as required by the immediate supervisor Comfortable working in a busy and at times hectic environment There may be a specific dress code, but if it is not listed, please make sure to wear close-toed shoes and pants. Note for that for any event staff position that requires handling food, you will need to follow GMP guidelines which include keeping your hair up, neatly trimmed fingernails, and you may be required to cover any facial hair. It is important to Bluecrew that you go home in the same healthy state that you came to work in, so please do not accept this assignment if you cannot fulfill all of the above duties.

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