Position Details
Patient-Focused Food & Nutrition Services Manager Apply
A healthcare provider in Georgia seeks a Manager for Food & Nutrition Services to oversee daily operations, including meal planning and service for patients, as well as cafeteria and catering. The qualified candidate needs previous management experience, a High School diploma or GED, and a ServeSafe certification within 90 days of hire. Join our dedicated team to enhance patient care through effective food service management. This is a full-time position with daytime shifts in Perry, Georgia. #J-18808-Ljbffr
