Prep CookWe are looking for dependable, detail-oriented Prep Cooks who take pride in keeping the kitchen prepared, organized, and ready for service. Prep Cooks play an important role in setting the entire kitchen team up for success by making sure ingredients are prepared correctly, safely, and in the right quantities.In this role, you'll follow recipe specifications, prep sheets, cutting procedures, food-safety practices, and labeling standards to prepare ingredients for daily service. You'll also help maintain clean, organized work areas and make sure all products are properly dated, rotated, and stored using F.I.F.O. First In, First Out.At O.H.S.O., teamwork matters. We are looking for people who stay focused, work efficiently, and are always willing to jump in and support the kitchen team.ResponsibilitiesPrepare sauces, dressings, and other recipe componentsPrepare proteins in bulk, including items such as bacon, brisket, and short ribCut, slice, and portion ingredients for serviceFollow recipe specifications and prep sheets to avoid over-prepping or under-preppingProperly label, date, portion, and store all prepared itemsFollow F.I.F.O. procedures at all timesMonitor product dates and ensure all food remains within approved freshness standardsMaintain high quality and consistency in all prepared itemsKeep prep areas, walk-ins, and kitchen storage areas clean and organizedFollow all food-safety, sanitation, and workplace-safety proceduresAssist dishwashers and other kitchen team members when business needs require itCommunicate clearly with chefs, cooks, and other team membersStep in wherever needed to support the kitchen teamQualificationsCurrent Food Handler's CardPrevious prep cook or kitchen experience preferredDependable and punctualPositive attitude and strong commitment to teamworkStrong attention to detail, cleanliness, and organizationAbility to follow recipes, prep sheets, and food-safety proceduresAbility to work efficiently in a fast-paced kitchen environmentAbility to stand and remain active for five to eight hours at a timeAbility to safely bend, reach, lift, and perform repetitive kitchen tasksWillingness to help wherever neededPay$15.00 to $19.00 per hour, based on experienceBenefits & PerksMedical, dental, and vision insurance for full-time employees who average at least 30 hours per week after 12 months of employmentHealth Savings Account with employer contribution for eligible employeesPaid sick leavePaid parental leave for eligible full-time employeesFree employee meal during each shift worked50% employee discount on food and merchandiseAccess to earned wages before payday through our pay-on-demand programAnnual employee holiday party
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Prep CookWe are looking for dependable, detail-oriented Prep Cooks who take pride in keeping the kitchen prepared, organized, and ready for service. Prep Cooks play an important role in setting the entire kitchen team up for success by making sure ingredients are prepared correctly, safely, and in the right quantities.In this role, you'll follow recipe specifications, prep sheets, cutting procedures, food-safety practices, and labeling standards to prepare ingredients for daily service. You'll also help maintain clean, organized work areas and make sure all products are properly dated, rotated, and stored using F.I.F.O. First In, First Out.At O.H.S.O., teamwork matters. We are looking for people who stay focused, work efficiently, and are always willing to jump in and support the kitchen team.ResponsibilitiesPrepare sauces, dressings, and other recipe componentsPrepare proteins in bulk, including items such as bacon, brisket, and short ribCut, slice, and portion ingredients for serviceFollow recipe specifications and prep sheets to avoid over-prepping or under-preppingProperly label, date, portion, and store all prepared itemsFollow F.I.F.O. procedures at all timesMonitor product dates and ensure all food remains within approved freshness standardsMaintain high quality and consistency in all prepared itemsKeep prep areas, walk-ins, and kitchen storage areas clean and organizedFollow all food-safety, sanitation, and workplace-safety proceduresAssist dishwashers and other kitchen team members when business needs require itCommunicate clearly with chefs, cooks, and other team membersStep in wherever needed to support the kitchen teamQualificationsCurrent Food Handler's CardPrevious prep cook or kitchen experience preferredDependable and punctualPositive attitude and strong commitment to teamworkStrong attention to detail, cleanliness, and organizationAbility to follow recipes, prep sheets, and food-safety proceduresAbility to work efficiently in a fast-paced kitchen environmentAbility to stand and remain active for five to eight hours at a timeAbility to safely bend, reach, lift, and perform repetitive kitchen tasksWillingness to help wherever neededPay$15.00 to $19.00 per hour, based on experienceBenefits & PerksMedical, dental, and vision insurance for full-time employees who average at least 30 hours per week after 12 months of employmentHealth Savings Account with employer contribution for eligible employeesPaid sick leavePaid parental leave for eligible full-time employeesFree employee meal during each shift worked50% employee discount on food and merchandiseAccess to earned wages before payday through our pay-on-demand programAnnual employee holiday party
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OHSO Brewery and Distillery • Gilbert, Arizona
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