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Quality Assurance Technician

  • ... Posted on: Mar 09, 2026
  • ... Rutgers University
  • ... Bridgeton, Missouri
  • ... Salary: Not Available
  • ... Full-time

Quality Assurance Technician   

Job Title :

Quality Assurance Technician

Job Type :

Full-time

Job Location :

Bridgeton Missouri United States

Remote :

No

Jobcon Logo Job Description :

Overview The School of Environmental and Biological Sciences, located on the George H. Cook Campus in New Brunswick, New Jersey, offers 21 undergraduate majors and a range of research, teaching, and outreach programs. The Rutgers Food Innovation Center is a hub for developing food products that meet safety and quality standards. Posting Summary Rutgers, The State University of New Jersey, is hiring a Quality Assurance Technician to support client product manufacturing and ensure production runs safely under food safety regulations and guidelines. Key Duties/Responsibilities Calibrates thermometers, scales, and pH meters. Performs pre‑operational inspections of production rooms before production. Conducts ATP and allergen swabbing. Assists with pH measurement, temperature and weight collection during production. Documents all data being tested. Conducts internal audits and inspections for environmental monitoring. Performs other Quality Assurance duties as assigned. Salary Details $20.00 – $30.00 hourly. Benefits Medical, prescription drug, and dental coverage Paid vacation, holidays, and various leave programs Competitive retirement benefits, including defined contribution plans and voluntary tax‑deferred savings options Employee and dependent educational benefits Life insurance coverage Employee discounts programs Minimum Education and Experience Bachelor’s degree in a related field, or an equivalent combination of education and/or experience. Minimal 1‑2 years working in a QA/QC technician or operator QA capacity in a food‑related business. Required Knowledge, Skills, and Abilities Ability to demonstrate and enforce GMPs and adhere to Good Documentation Practices. Detail oriented with the ability to address food safety and quality issues in a thorough and professional manner. Preferred Qualifications Experience with wet, cold, hot, or slippery work environments. Experience working in temperature‑controlled rooms (85+ or 50 degrees). Special Conditions Time allowed: 19.9 hours per week, averaged over each quarter; flexible hours per day. Position requires a fully on‑site work arrangement. Equal Employment Opportunity Statement Rutgers University is an equal opportunity employer committed to providing equal employment opportunities to all employees and applicants regardless of race, creed, color, national origin, age, ancestry, nationality, marital status, sex, pregnancy, gender identity or expression, disability status, military service, veteran status, sexual orientation, any other category protected by law. For additional information, see the Non-Discrimination Statement at #J-18808-Ljbffr

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Jobcon Logo Position Details

Posted:

Mar 09, 2026

Reference Number:

14660_D3E8544B8AECDC380C78B53E8C2E9D3E

Employment:

Full-time

Salary:

Not Available

City:

Bridgeton

Job Origin:

APPCAST_CPC

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Overview The School of Environmental and Biological Sciences, located on the George H. Cook Campus in New Brunswick, New Jersey, offers 21 undergraduate majors and a range of research, teaching, and outreach programs. The Rutgers Food Innovation Center is a hub for developing food products that meet safety and quality standards. Posting Summary Rutgers, The State University of New Jersey, is hiring a Quality Assurance Technician to support client product manufacturing and ensure production runs safely under food safety regulations and guidelines. Key Duties/Responsibilities Calibrates thermometers, scales, and pH meters. Performs pre‑operational inspections of production rooms before production. Conducts ATP and allergen swabbing. Assists with pH measurement, temperature and weight collection during production. Documents all data being tested. Conducts internal audits and inspections for environmental monitoring. Performs other Quality Assurance duties as assigned. Salary Details $20.00 – $30.00 hourly. Benefits Medical, prescription drug, and dental coverage Paid vacation, holidays, and various leave programs Competitive retirement benefits, including defined contribution plans and voluntary tax‑deferred savings options Employee and dependent educational benefits Life insurance coverage Employee discounts programs Minimum Education and Experience Bachelor’s degree in a related field, or an equivalent combination of education and/or experience. Minimal 1‑2 years working in a QA/QC technician or operator QA capacity in a food‑related business. Required Knowledge, Skills, and Abilities Ability to demonstrate and enforce GMPs and adhere to Good Documentation Practices. Detail oriented with the ability to address food safety and quality issues in a thorough and professional manner. Preferred Qualifications Experience with wet, cold, hot, or slippery work environments. Experience working in temperature‑controlled rooms (85+ or 50 degrees). Special Conditions Time allowed: 19.9 hours per week, averaged over each quarter; flexible hours per day. Position requires a fully on‑site work arrangement. Equal Employment Opportunity Statement Rutgers University is an equal opportunity employer committed to providing equal employment opportunities to all employees and applicants regardless of race, creed, color, national origin, age, ancestry, nationality, marital status, sex, pregnancy, gender identity or expression, disability status, military service, veteran status, sexual orientation, any other category protected by law. For additional information, see the Non-Discrimination Statement at #J-18808-Ljbffr

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