Refrigeration Technician

Refrigeration TechnicianOur client's mission is to make every commercial kitchen ready to serve its customers. As a Technician, you will be at the heart of our operations by diagnosing, repairing, and providing planned maintenance on a broad range of refrigeration equipment. Your work makes you a valuable partner to our customers by helping them improve their food service operations, equipment uptime, and overall profitability. Refrigeration Technician ResponsibilitiesOffer comprehensive service solutions for commercial refrigeration and other specialty food service equipmentProvide service to all customers in your area by demonstrating your mechanical aptitude, troubleshooting skills, and ability to read diagrams and schematics.communicate with manufacturers as needed, to help with diagnoses and parts identificationProduce accurate and timely administrative documents, such as work orders, time reporting, receipts, and truck stock inventoryRefrigeration Technician Requirements2+ years of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC/R.Willingness and ability to be involved with the emergency on-call rotation that includes nights and weekends.Relevant technical training, licenses, and/or certifications (EPA/CFESA)Commercial refrigeration and cooking equipment repair experienceRefrigeration Technician BenefitsCompany Service Vehicle and fuel card401kComprehensive healthcare benefitsPTO/Sick DaysOn-the-job training provided by the company, including certifications