Restaurant Manager

Do you have a passion for delicious food and creating memorable dining experiences? At Northstar Restaurant Group, we operate world-class, high-volume restaurants where accomplished leaders thrive, and aspiring leaders are equipped with the tools to succeed—all with the support and guidance of experienced mentors.What you can expect:Starting salaries ranging from $80K-$90K plus bonus, with GMs earning up to $300KHealth, dental, vision, disability, and life insurance, plus paid parental leave401(k) with a company matchFour weeks of paid vacation per year and one month paid sabbatical every five yearsFree partner meal account valid at all of our restaurants to treat yourself, friends and familyGrowth opportunities and the chance to impact a rapidly growing organizationA comprehensive leadership development program including continuing education classes and professional development retreatsFive months of immersion into every aspect of operating our restaurantsKey responsibilities:Inspiring, guiding, and mentoring team membersHiring and developing a talented team to maintain a professional, supportive cultureLeading daily operations and upholding exceptional service standardsConnecting with guests to create warm, memorable dining experiencesWhat we expect from you: Confidence, poise and a drive to succeed, with outstanding interpersonal skills, willingness to pitch in wherever needed, and a commitment to supporting the team with a “roll up your sleeves” attitudePassion for mastering and leading both culinary and service aspects of the restaurant while maintaining exceptional standards of excellence and cleanlinessAbility to thrive under pressure, adapt quickly, and handle a high volume of work without compromising qualityBachelor’s Degree (GPA 3.4+) or equivalent experience preferred