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Restaurant PM Supervisor/Manager

  • ... Posted on: Feb 18, 2026
  • ... Spearfish Canyon Lodge
  • ... Lead, South Dakota
  • ... Salary: Not Available
  • ... Full-time

Restaurant PM Supervisor/Manager   

Job Title :

Restaurant PM Supervisor/Manager

Job Type :

Full-time

Job Location :

Lead South Dakota United States

Remote :

No

Jobcon Logo Job Description :

Job Description

Job Description
Benefits:
  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Opportunity for advancement
  • Vision insurance

Latchstring restaurant is looking for an evening manager/supervisor that leads by example. Must demonstrate professionalism, integrity, and a strong work ethic. Must inspire and motivate Latchstring team members to always perform their best. Your goal is to oversee the overall operations of the restaurant and ensure its smooth functioning. Help food and beverage director to operate a professional kitchen, restaurant, lounge, and banquet facility that consistently exceeds guest expectations while successfully managing food and labor costs. Participate in a hands-on style to ensure that all food production in the restaurant, catering facility, and for special events meets the highest levels of quality and presentation. Work with the food and beverage director to train and develop a positive staff. More duties and benefits will be discussed during an initial phone interview and a second interview onsite to follow. Evenings are a must and required to close the restaurant most days.
Please apply here or email resume to AND Call or text with any inquiries or to set up a possible interview: 605-569-3266
Wage: $18 - $20 per hour + other benefits

View Full Description

Jobcon Logo Position Details

Posted:

Feb 18, 2026

Employment:

Full-time

Salary:

Not Available

City:

Lead

Job Origin:

ziprecruiter

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Job Description

Job Description
Benefits:
  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Opportunity for advancement
  • Vision insurance

Latchstring restaurant is looking for an evening manager/supervisor that leads by example. Must demonstrate professionalism, integrity, and a strong work ethic. Must inspire and motivate Latchstring team members to always perform their best. Your goal is to oversee the overall operations of the restaurant and ensure its smooth functioning. Help food and beverage director to operate a professional kitchen, restaurant, lounge, and banquet facility that consistently exceeds guest expectations while successfully managing food and labor costs. Participate in a hands-on style to ensure that all food production in the restaurant, catering facility, and for special events meets the highest levels of quality and presentation. Work with the food and beverage director to train and develop a positive staff. More duties and benefits will be discussed during an initial phone interview and a second interview onsite to follow. Evenings are a must and required to close the restaurant most days.
Please apply here or email resume to AND Call or text with any inquiries or to set up a possible interview: 605-569-3266
Wage: $18 - $20 per hour + other benefits

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