Service Well

Service Well PositionThe Service Well position is about:Maintaining a high level of cleanliness throughout the bar and lounge areas.Ensure all necessary items are stocked, including beer, wine, liquor, garnishes, plate ware, silverware and glassware.Suggestively sell guests appropriate food and beverage items using menus and Bar 79 promotional materials.Utilize and follow Perrys Restaurants 40 steps of service required to ensure all guests have an enjoyable and complete dining experience.Proper entering and ordering of all food and beverages items into the Aloha Point of Sale system.CERTIFICATE/LICENSESMust be TABC Certified.Servsafe or similar Food Handlers Certificate may be required depending upon store location.