Shift Supervisor

Shift SupervisorsFreddy's is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality.Full-Time position with benefits; Competitive pay based on experience; Opportunities for advancement.Required Skills and Experience:One-year experience in guest focused business (retail, restaurant, hospitality, etc.)Willingness to learn new skillsNatural leadership skillsMust have a self-starting personality with an even dispositionMust always maintain a professional appearance and mannerMust be able to communicate well with guests and team membersMust be willing to "pitch-in" and help co-workers with their job duties and be a team playerAbility to use point of sale systemFreddy's Frozen Custard & Steakburgers was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy's father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.