Sous Chef Apply
-Calling all Culinary Wizards! Join our kitchen as a Sous Chef Extraordinaire! - Are you a kitchen rockstar with a dash of creativity and a whole lot of sizzle? We're on the hunt for a Sous Chef who can turn pots and pans into pure magic! What You Will Be Doing? Spice it up: Assist the Head Chefs in concocting culinary masterpieces. Kitchen maestro: Lead the charge during culinary symphonies, ensuring every dish hits the right notes. Creativity unleashed: Add your secret ingredient of innovation to every recipe. Team dynamo: Inspire and motivate the kitchen brigade with your passion for perfection. Quality control expert: Ensure every plate leaving the kitchen is a work of art. What we are looking for in your Resume: Culinary Arts Degree 5-7 years of culinary experience in a high-volume, Four Star Hotel or Catering Company Experience in preparing international cuisine Familiarity with menu costing procedures Knowledge of best practices for training kitchen staff and implementing kitchen procedures High level of creativity and reliability Flexible schedule required - must work 55 to 60 hours weekly In accordance with the EEOC guidelines, Windows Catering Company is an equal opportunity employer and does not discriminate in its hiring or employment practices. If you are ready to bring your culinary flair to our kitchen, whip up some culinary wonders, and be part of a team that's as fired up about food as you are, apply now to become a Sous Chef Extraordinaire! Job Types: Full-time Pay: $60,000.00 - $75,000.00 per year Experience level: 3 years 4 years 5 years Shift: 10 hour shift 8 hour shift Day shift Evening shift Morning shift Night shift Weekly day range: Monday to Friday Weekends as needed Experience: Sous Chef: 3 years (Required) Ability to Commute: Alexandria, VA 22312 (Required) Employment Type: Full Time Years Experience: 3 - 5 years Salary: $60,000 - $75,000 Annual Bonus/Commission: No
