Team Lead Job DescriptionWorking at QDOBA is about more than just amazing food. At QDOBA, we take pride in serving our community based on a winning recipe of hospitality, positivity, and performance. As a team, we create experiences by bringing a contagious energy level and enthusiasm for preparing delicious food. We count on our restaurant leaders to model the QDOBA Recipe of hospitality, positivity, and performance.Position Summary: As a Team Lead, you would be responsible for managing restaurant operations in partnership with or in the absence of the Restaurant Manager. Team leads help maintain an excellent working environment through leadership, direction, training, and development. Will use discretion in daily management decisions with accountability for living the Brand values and helping the brand thrive. The focus is always on developing people and maintaining a guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements.Job Functions Include:Fostering a positive restaurant culture by having fun and maintaining a positive attitudeTraining, developing, and coaching team members; ensuring systems for training employees are fully implemented and followedIdentifying and developing internal candidates for team leader positionsTreating guests and employees with respect and dignityComplying with all state and federal labor laws and regulationsManaging daily activities to achieve excellence in restaurant operational performanceHolding restaurant team accountable for consistently delivering excellent guest service and food quality in adherence to brand systems, procedures, and food safety requirements to provide a consistently positive guest experienceReviewing practices as needed to continuously improve the guest experienceInteracting with guests and the community; responding to guest questions, concerns, and complaints in a timely and professional manner to ensure positive resolution and guest recoveryMaintaining brand image by ensuring restaurant cleanliness, maintenance, and excellent servicePartnering with the restaurant manager in using management information tools to analyze restaurant operational and financial performanceIdentifying trends and suggesting action plans for improvementMonitoring costs and adherence to budget and restaurant goalsMust be able to lift up to 50 lbs.Acts as an ambassador of QDOBAThe team lead will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development.What can QDOBA Offer You?QDOBA is pleased to offer you the opportunity to select benefits that fit your lifestyle and support you in adopting and maintaining a healthy life.A great opportunity for career growth with a progressive companyCompetitive wages & benefitsExcellent training, coaching, and mentorshipPTO vacation/sick timeFree uniformsFood discountsAt Qdoba, we bring flavor to people's lives. This means we highly value the diversity and flavor our employees bring to the table.Reasonable Accommodation: QDOBA will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job. This position description should be applied accordingly.