The Training Coordinator is responsible for developing, coordinating, and delivering training programs that support safe, efficient, and consistent manufacturing operations at Barchemy. This role ensures employees are properly trained on equipment, processes, safety, sanitation, and quality standards.

• Develop and update training materials, SOP-based guides, and job aids.
• Conduct new hire onboarding including safety, GMP, and policy training.
• Coordinate hands-on equipment and operational training.
• Schedule and facilitate training sessions across departments.
• Maintain accurate training records and certification logs.
• Support audit readiness and compliance training.
• Evaluate training effectiveness and recommend improvements.
• Assist with cross-training programs and employee development plans.

• High school diploma or GED.
• 1–3 years in training, production, quality, or safety roles.
• Strong communication and presentation skills.
• Proficiency with Microsoft Office (Word, Excel, PowerPoint).
• Excellent organization and recordkeeping abilities.

• Experience in food manufacturing or confectionery.
• Knowledge of GMPs, food safety, and OSHA standards.
• Experience creating training materials or using an LMS.
• Ability to support train-the-trainer programs.

• On-site role within Barchemy’s food manufacturing environment.
• Frequent presence on the production floor.
• May need to support training across multiple shifts.