Monarch/Brandywine Senior Living
Reports To
The Executive Chef reports to the Executive Director. This position is an exempt, salaried position.
Salary Range
$70,000 - $75,000 Yearly
Job Overview
The Executive Chef is responsible for the day‑to‑day operations of the dining department. This includes staffing, planning, organizing, and providing residents with the highest‑quality program while serving nutritious and well‑plated meals. The Executive Chef also develops, maintains, and implements p