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Busser

  • Busser job type Posted on: Nov 09, 2026
  • Busser experience level Over Easy Restaurants
  • Busser employment type San Tan Valley, Arizona
  • Busser employment type Onsite
  • Busser salary Full-time

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Job Title :

Busser

Job Type :

Full-Time

Job Location :

San Tan Valley Arizona United States

Remote :

No

Jobcon Logo Job Description :

Busser PositionThe Busser plays an essential role in creating a clean, welcoming environment for every guest at Over Easy. By keeping tables cleared, dining areas spotless, and supporting the service team, Bussers help ensure each guest enjoys a smooth and comfortable dining experience from the moment they sit down to the moment they leave.Responsibilities of this position include:Remove plates/glassware that guests no longer needs.Take tableware to dish area and place silverware, dishes, glassware, etc. in appropriate areas for washing. Assist dishwasher by removing remaining food into appropriate waste bin and maintaining a clean dishwashing station.Clean and clear tables between seatings, promptly clean table tops, chairs and booths, check floor and clean as required.Inspect assigned restroom every 30 minutes and clean as needed.Assist server as needed with food delivery, especially with large parties and during peak periods.Is This Role For You?At Over Easy we strive to Spark Brighter Days by being Bright, Energizing and Real. Are you?Fun, energetic, eager and a committed team member.Able to communicate clearly with teammates and the management team.Legal & ComplianceOver Easy is an Equal Opportunity Employer. Employment is at-will and in accordance with applicable federal and state laws, including ADA requirements.This position is classified as non-exempt and is eligible for overtime in accordance with federal and state law.This position participates in a tip pool in accordance with company policy and applicable wage and hour laws.RequirementsQualificationsExperience in a restaurant or hospitality environment preferred but not required.Must maintain a valid Food Handlers' certification.Strong teamwork and communication skills.Able to stand, bend, stoop, and lift up to 50 pounds frequently.Efficient and detail-oriented with a focus on cleanliness and organization.Comfortable working in a fast-paced environment.Positive attitude and willingness to assist wherever needed.Must be at least 16 years of age and authorized to work in the U.S.

Jobcon Logo Position Details

Posted:

Nov 09, 2026

Reference Number:

19792_U-131812669490

Employment:

Full-time

City:

San Tan Valley

Job Origin:

APPCAST_CPC

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Busser PositionThe Busser plays an essential role in creating a clean, welcoming environment for every guest at Over Easy. By keeping tables cleared, dining areas spotless, and supporting the service team, Bussers help ensure each guest enjoys a smooth and comfortable dining experience from the moment they sit down to the moment they leave.Responsibilities of this position include:Remove plates/glassware that guests no longer needs.Take tableware to dish area and place silverware, dishes, glassware, etc. in appropriate areas for washing. Assist dishwasher by removing remaining food into appropriate waste bin and maintaining a clean dishwashing station.Clean and clear tables between seatings, promptly clean table tops, chairs and booths, check floor and clean as required.Inspect assigned restroom every 30 minutes and clean as needed.Assist server as needed with food delivery, especially with large parties and during peak periods.Is This Role For You?At Over Easy we strive to Spark Brighter Days by being Bright, Energizing and Real. Are you?Fun, energetic, eager and a committed team member.Able to communicate clearly with teammates and the management team.Legal & ComplianceOver Easy is an Equal Opportunity Employer. Employment is at-will and in accordance with applicable federal and state laws, including ADA requirements.This position is classified as non-exempt and is eligible for overtime in accordance with federal and state law.This position participates in a tip pool in accordance with company policy and applicable wage and hour laws.RequirementsQualificationsExperience in a restaurant or hospitality environment preferred but not required.Must maintain a valid Food Handlers' certification.Strong teamwork and communication skills.Able to stand, bend, stoop, and lift up to 50 pounds frequently.Efficient and detail-oriented with a focus on cleanliness and organization.Comfortable working in a fast-paced environment.Positive attitude and willingness to assist wherever needed.Must be at least 16 years of age and authorized to work in the U.S.

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