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COOK SUPERVISOR

  • COOK SUPERVISOR job type Posted on: Nov 11, 2026
  • COOK SUPERVISOR experience level GEOGroup
  • COOK SUPERVISOR employment type Phoenix, Arizona
  • COOK SUPERVISOR employment type Onsite
  • COOK SUPERVISOR salary Full-time

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Job Title :

COOK SUPERVISOR

Job Type :

Full-Time

Job Location :

Phoenix Arizona United States

Remote :

No

Jobcon Logo Job Description :

Job TitleGEO Secured ServicesJob DescriptionAre you looking for a career you can feel good about? We hire only those that strive to do their best. By joining our family, you'll receive the honor and recognition that comes with working for the industry's global leader in evidenced based rehabilitation.GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services. From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes.ResponsibilitiesYour main tasks will include preparation scheduling and quality assurance across all our food and supplies. With us, you will:Prepare production/service and preparation/inventory documents before each meal.Oversee additional records such as service plan, tray assessments, restricted diets, daily sanitation, and meal delivery.Carry out the orientation and training program for inmate workers.Ensure safety compliance and monitor equipment maintenance.QualificationsMinimum requirements include:High School Diploma or equivalent.College credits or technical training courses are preferred but not mandatory.Must possess a valid Arizona driver's license.Must be able to demonstrate the use and understanding of the facility's recipes, policies, and procedures.Must be able to communicate to all personnel the minimum production/service requirements of the job.One-year prior experience in successfully managing and/or quantity food production experience in commercial, military, or institutional setting will be helpful. Prior correctional food service training will be helpful but not mandatory.Ability to work with computers and the necessary software typically used by the department.Physical RequirementsFrequently: Lift or carry and push/pull up to 60 lbs.; sit.Occasionally: Lift, carry, push/pull up to 60 lbs. (sometimes more); bend, stoop, reach above shoulder level, climb, walk, and stand.Equal Opportunity Employer

Jobcon Logo Position Details

Posted:

Nov 11, 2026

Reference Number:

19792_U-126596240136

Employment:

Full-time

City:

Phoenix

Job Origin:

APPCAST_CPC

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Job TitleGEO Secured ServicesJob DescriptionAre you looking for a career you can feel good about? We hire only those that strive to do their best. By joining our family, you'll receive the honor and recognition that comes with working for the industry's global leader in evidenced based rehabilitation.GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services. From the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes.ResponsibilitiesYour main tasks will include preparation scheduling and quality assurance across all our food and supplies. With us, you will:Prepare production/service and preparation/inventory documents before each meal.Oversee additional records such as service plan, tray assessments, restricted diets, daily sanitation, and meal delivery.Carry out the orientation and training program for inmate workers.Ensure safety compliance and monitor equipment maintenance.QualificationsMinimum requirements include:High School Diploma or equivalent.College credits or technical training courses are preferred but not mandatory.Must possess a valid Arizona driver's license.Must be able to demonstrate the use and understanding of the facility's recipes, policies, and procedures.Must be able to communicate to all personnel the minimum production/service requirements of the job.One-year prior experience in successfully managing and/or quantity food production experience in commercial, military, or institutional setting will be helpful. Prior correctional food service training will be helpful but not mandatory.Ability to work with computers and the necessary software typically used by the department.Physical RequirementsFrequently: Lift or carry and push/pull up to 60 lbs.; sit.Occasionally: Lift, carry, push/pull up to 60 lbs. (sometimes more); bend, stoop, reach above shoulder level, climb, walk, and stand.Equal Opportunity Employer

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