Dining Room Attendant

Dining Room AttendantPrep, set up, and restock the salad bar. Use the steamer, ovens, and stovetop as needed. Bake cookies and restock drinks and snacks. Keep the main dining room clean and organized. Keep the private dining room clean and organized. Maintain small linen inventory - wash, dry, fold as needed (minimal). Restock pantry and refrigerated items following FIFO. Deliver meals to residents when needed. Wash dishes, silverware, and clean tables. Help set up for small events. Talk with guests and work with the kitchen team. Serve students lunch during the school year.Schedule: Sunday, Monday and Tuesday 8 AM - 7 PM. Wednesday 11:15 AM - 7 PM. Thursday, Friday and Saturday off! This is a year-round position with potential additional hours throughout the year.Transportation: Free on-campus parking is available. This location is not accessible by public transportation; successful candidates must have reliable transportation.Pay Type: $19.00 - $19.50 Hourly. Time Commitment: Full Time.Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Team Member discount program for retailers, wireless plans, movie tickets, etc.Interact positively with SAGE guests and Team Members. Maintain the customer service areas to ensure our guests enjoy amazing dining experiences. Prepare assigned menu items in accordance with SAGE recipes. Use proper food handling, storage, and sanitation techniques (HAACP).Experience as a prep cook or line server in a commercial kitchen preferred. Ability to understand and execute recipes and instructions in English accurately. Ability to interact with SAGE guests and Team Members in a professional and positive manner and provide service with a smile!