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Sous Chef

  • Sous Chef job type Posted on: Nov 12, 2026
  • Sous Chef experience level The Maggiore Group
  • Sous Chef employment type Scottsdale, Arizona
  • Sous Chef employment type Onsite
  • Sous Chef salary Full-time

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Job Title :

Sous Chef

Job Type :

Full-Time

Job Location :

Scottsdale Arizona United States

Remote :

No

Jobcon Logo Job Description :

Experienced Sous ChefAre you a passionate culinary professional ready to take the next step in your career? We're looking for an experienced Sous Chef who thrives in a fast-paced, high-volume kitchen and is passionate about delivering exceptional food while leading a high-performing team.If you're a hands-on leader who values quality, teamwork, and innovation, we'd love to meet you!What You'll DoAssist in developing and executing creative food and beverage menusProduce and oversee exceptional dishes with outstanding presentation and flavorEnsure efficient kitchen operations while maintaining quality and consistencySupport the Executive Chef with menu planning, food preparation, and daily kitchen managementLead kitchen service and step into the Executive Chef role when neededTrain, coach, mentor, and motivate the culinary teamCreate staff schedules and evaluate team performanceManage inventory, ordering, and food cost controlsMaintain the highest food safety, sanitation, and workplace safety standardsResolve challenges quickly while fostering a positive, professional kitchen cultureWhat We're Looking For4+ years of Sous Chef experience in a high-volume restaurantStrong leadership and team management skillsExpertise in cooking techniques, kitchen operations, and food qualityExperience with inventory management, ordering, and cost controlExcellent communication, organization, and problem-solving abilitiesProficiency with Microsoft Office, POS systems, and restaurant management softwarePassion for culinary excellence and continuous improvementCulinary degree or certification is a plusBilingual candidates are strongly encouraged to apply!Why You'll Love Working With UsHealth Insurance Dental, Vision & Life InsuranceGenerous employee and guest dining discounts at all restaurant locationsPaid vacation and sick timeOpportunities for career advancement within a growing restaurant groupA collaborative culture focused on culinary innovation and professional growthReady to Take the Next Step?If you're an experienced Sous Chef who leads by example and is ready to make an impact, we want to hear from you.Apply today and help us create unforgettable dining experiences while growing your culinary career with an exceptional team!

Jobcon Logo Position Details

Posted:

Nov 12, 2026

Reference Number:

19792_U-131044099354

Employment:

Full-time

City:

Scottsdale

Job Origin:

APPCAST_CPC

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Experienced Sous ChefAre you a passionate culinary professional ready to take the next step in your career? We're looking for an experienced Sous Chef who thrives in a fast-paced, high-volume kitchen and is passionate about delivering exceptional food while leading a high-performing team.If you're a hands-on leader who values quality, teamwork, and innovation, we'd love to meet you!What You'll DoAssist in developing and executing creative food and beverage menusProduce and oversee exceptional dishes with outstanding presentation and flavorEnsure efficient kitchen operations while maintaining quality and consistencySupport the Executive Chef with menu planning, food preparation, and daily kitchen managementLead kitchen service and step into the Executive Chef role when neededTrain, coach, mentor, and motivate the culinary teamCreate staff schedules and evaluate team performanceManage inventory, ordering, and food cost controlsMaintain the highest food safety, sanitation, and workplace safety standardsResolve challenges quickly while fostering a positive, professional kitchen cultureWhat We're Looking For4+ years of Sous Chef experience in a high-volume restaurantStrong leadership and team management skillsExpertise in cooking techniques, kitchen operations, and food qualityExperience with inventory management, ordering, and cost controlExcellent communication, organization, and problem-solving abilitiesProficiency with Microsoft Office, POS systems, and restaurant management softwarePassion for culinary excellence and continuous improvementCulinary degree or certification is a plusBilingual candidates are strongly encouraged to apply!Why You'll Love Working With UsHealth Insurance Dental, Vision & Life InsuranceGenerous employee and guest dining discounts at all restaurant locationsPaid vacation and sick timeOpportunities for career advancement within a growing restaurant groupA collaborative culture focused on culinary innovation and professional growthReady to Take the Next Step?If you're an experienced Sous Chef who leads by example and is ready to make an impact, we want to hear from you.Apply today and help us create unforgettable dining experiences while growing your culinary career with an exceptional team!

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